THE BEST CREAMY COLESLAW
We made our cool, crunchy slaw with just the right amount of tang from sour cream and vinegar. A bit of honey balances the acidity. This classic summer side dish would be welcome at any picnic or backyard BBQ.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Toss together the cabbage and carrots in a large bowl.
- Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.
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Frayled Gerardo
[email protected]This coleslaw is the perfect balance of sweet and tangy. I love the addition of the celery seeds and dill.
Allauddin khaan Wazir
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It makes it so much healthier, and it still tastes amazing.
Uncle Jay
[email protected]This is my go-to coleslaw recipe. It's always a crowd-pleaser, and it's so easy to make.
Umar Arshad
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
gamabunta
[email protected]This coleslaw is the best I've ever had! It's so creamy and flavorful, and it's the perfect side dish for any summer barbecue or picnic.
Vu Vuhun
[email protected]I made this coleslaw ahead of time and it held up really well in the refrigerator. It was just as delicious the next day.
Kholoud Mostafa
[email protected]This coleslaw is the perfect balance of sweet and tangy. I love the addition of the celery seeds and dill.
ismail imthiyas
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It makes it so much healthier, and it still tastes amazing.
Hossain Firoz
[email protected]This is my go-to coleslaw recipe. It's always a crowd-pleaser, and it's so easy to make.
thomas lieutier
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Anmol Thapa
[email protected]This is the best coleslaw I've ever tasted. It's so creamy and flavorful, and it's the perfect side dish for any summer barbecue or picnic.
Isatou Camara
[email protected]I made this coleslaw ahead of time and it held up really well in the refrigerator. It was just as delicious the next day.
Waasac Ibraahim
[email protected]This coleslaw is the perfect balance of sweet and tangy. I love the addition of the celery seeds and dill.
Bikram Bista
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It makes it so much healthier, and it still tastes amazing.
Ndaba Olwethu
[email protected]This is my go-to coleslaw recipe. It's always a crowd-pleaser, and it's so easy to make.
Karlee Pineda
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Jamar B. Shaw
[email protected]This coleslaw is the best I've ever had! It's so creamy and flavorful, and it's the perfect side dish for any summer barbecue or picnic.