THE BEST LEMON LIME AVOCADO PIE
Don't tell anyone and they won't know it's avocado! This amazingly easy, super-refreshing pie is a hit every time! No baking; mix the filling in a blender for super-speedy results! For picnics or potlucks, this recipe works well in mini pie crusts too. Just make sure that the pie crusts are baked and cooled before pouring in the filling.
Provided by MommyKirsten
Categories Desserts Pies Custard and Cream Pie Recipes Lemon Pie Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Blend avocados, sweetened condensed milk, cream cheese, lime juice, and lemon juice in a blender until smooth; pour into prepared pie crust. Refrigerate 30 minutes. Top with whipped cream to serve.
Nutrition Facts : Calories 491.5 calories, Carbohydrate 44.6 g, Cholesterol 63.2 mg, Fat 33.1 g, Fiber 3.8 g, Protein 7.5 g, SaturatedFat 14.1 g, Sodium 307.2 mg, Sugar 31.1 g
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Ry'aan Bin-Tariq
[email protected]This pie is the perfect dessert for a summer party. It's light and refreshing, and the flavors are amazing.
Akunna Emmanuel
[email protected]I've made this pie several times now and it's always a hit. It's a great way to use up ripe avocados and it's always a crowd-pleaser.
avil Nepali
[email protected]This pie was a hit at my party! Everyone loved the unique flavor combination. I would definitely recommend this recipe to anyone looking for a new and exciting dessert.
Jolanda George
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The avocado adds a really unique flavor to the pie, and the lime zest gives it a nice tang. I'll definitely be making this again.
Will Brown
[email protected]This avocado pie is surprisingly delicious! Who would have thought these flavors would go so well together? It's a great combination of sweet, tangy, and creamy. I'm definitely going to make this again.