When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with the best meatloaf I have ever made, and I wanted to share it.
Provided by sillyliltracy
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h25m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper.
- In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Gradually stir in the milk 1 teaspoon at a time until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
- Bake uncovered in the preheated oven 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).
- In a small bowl, mix the remaining tomato sauce and ketchup. Pour over the top of the meatloaf, and continue baking 10 minutes.
Nutrition Facts : Calories 212.6 calories, Carbohydrate 8.7 g, Cholesterol 76.1 mg, Fat 11.6 g, Fiber 0.8 g, Protein 17.9 g, SaturatedFat 4.8 g, Sodium 648.6 mg, Sugar 3.3 g
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Raz Lekhori
[email protected]This meatloaf was a hit with my family. It was so easy to make and it tasted great.
Global hottrends
[email protected]I loved this meatloaf! It was so moist and flavorful. The glaze was perfect.
Ellie Lindstrom
[email protected]This meatloaf was easy to make and turned out so well. I will definitely be making it again.
RickG06
[email protected]This meatloaf is so moist and flavorful. I love the addition of the brown sugar and ketchup to the glaze.
Know Pppp
[email protected]I've made this meatloaf several times now and it always turns out great. It's a family favorite.
Ama Cuttie
[email protected]This meatloaf was a hit with my family. It was so easy to make and it tasted great.
FRADI Yt
[email protected]I loved this meatloaf! It was so moist and flavorful. The glaze was perfect.
Joon Lee
[email protected]This meatloaf was easy to make and turned out so well. I will definitely be making it again.
Sebastian Georger
[email protected]This meatloaf is so moist and flavorful. I love the addition of the brown sugar and ketchup to the glaze.
Zhila Showup
[email protected]I've made this meatloaf several times now and it always turns out great. It's a family favorite.
Baba khanal Baba
[email protected]This meatloaf was a hit at my party! Everyone raved about how delicious it was.
Charles Quarles
[email protected]I made this meatloaf for my family and they loved it! It was a great way to use up some leftover ground beef and it was so easy to make.
Itx Mian
[email protected]This meatloaf was the best I've ever had! It was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.