THE BEST PEACH NECTARINE MUFFINS
After making muffins this way I will never use a different recipe. You can use whatever fruit you want. I've made them with mangoes and blueberries, peaches & blackberries as well as the peaches and nectarines.
Provided by georgi
Categories Quick Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- Grease 8 muffin cups or use paper liners.
- In a large bowl combine flour, white sugar, salt, and baking powder.
- Add oil, egg, and milk.
- Stir only until blended together.
- Fold in fruit.
- Fill muffin tins to the top.
- Sprinkle tops with brown sugar.
- Bake 15-20 minutes.
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Shahid Muhammad
[email protected]These muffins are the best I've ever had. I highly recommend them!
Cynthia
[email protected]I'm a professional baker, and I have to say these muffins are top-notch. The flavors and textures are perfect.
Amra Ramadani
[email protected]I'm allergic to peaches and nectarines, so I used apples and blueberries instead. They turned out great!
hhf hh
[email protected]I followed the recipe exactly, but my muffins came out dry. I'm not sure what I did wrong.
Axel Mayo
[email protected]These muffins are a bit too sweet for my taste, but they're still pretty good.
Heidi Nieman
[email protected]I've made these muffins several times, and they're always delicious. They're a great way to use up ripe peaches and nectarines.
Turd Boy_0916
[email protected]These muffins are so easy to make, and they're always a crowd-pleaser. I love that I can use fresh or frozen fruit, depending on what I have on hand.
Laltv Tech
[email protected]I'm not a big fan of muffins, but these were really good. The fruit was fresh and juicy, and the streusel topping was the perfect touch.
Hamid Travel Buff
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them.
Yasinoromo Yasinoromo
[email protected]These muffins are AMAZING! They're so moist and fluffy, and the peach and nectarine flavors are perfect together. I also love the streusel topping - it adds a nice crunchy texture.