THE BEST PUMPKIN BREAD
This is my go-to pumpkin bread and I always get rave reviews. It's quick and easy to make and wonderfully moist. Plus you'll end up with 3 loaves! Perfect for entertaining or to freeze one for later use. Don't skip the sifting of the dry ingredients--it really adds to the texture.
Provided by Syd
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h10m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3-inch loaf pans.
- Mix together pumpkin puree, sugar, oil, water, eggs, and vanilla extract in a large bowl until well blended. Whisk together flour, baking soda, cinnamon, salt, nutmeg, and ginger in a second bowl. Sift flour mixture on top of the pumpkin mixture and fold in with a spatula until just blended. Pour into the prepared pans.
- Bake in the preheated oven until nicely browned on top and a toothpick inserted in the center comes out clean, about 50 minutes.
Nutrition Facts : Calories 231.8 calories, Carbohydrate 32.4 g, Cholesterol 31 mg, Fat 10.3 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 1.5 g, Sodium 305.3 mg, Sugar 17.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #breads #easy #beginner-cook #heirloom-historical #holiday-event #vegetarian #dietary #gifts #quick-breads #3-steps-or-less #4-hours-or-less
You'll also love
Sonko Jerlad
[email protected]I can't wait to make this bread again!
Anthony Robinson
[email protected]This bread is a great way to use up leftover pumpkin puree.
Keith Williams
[email protected]I would definitely recommend this recipe to others.
Jamie Olsen
[email protected]This bread is perfect for breakfast or a snack.
Premyadav Yadav
[email protected]I love the pumpkin flavor in this bread.
true religion
[email protected]This bread is so easy to make and it always turns out great.
Areeba Abbasi
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful.
Sanam Queen
[email protected]This bread is perfect for fall! It's warm and comforting, with a delicious pumpkin flavor.
Ishwor Stha
[email protected]I added some chopped walnuts to the batter and it was amazing!
Tegan Phillips
[email protected]The bread turned out perfectly! It was moist and fluffy, with a delicious pumpkin flavor.
Kone Gima
[email protected]This recipe is so easy to follow, even for a beginner baker like me.
Toheeb Yusuf
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Jackie Mclaurin
[email protected]This is the best pumpkin bread recipe I've ever had. It's so moist and flavorful, and the pumpkin flavor is perfect.
William Madewell
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful.
Arokmalith Nyanpanyang
[email protected]This bread is perfect for fall! It's warm and comforting, with a delicious pumpkin flavor.
Farhan Suleman
[email protected]I added some chopped walnuts to the batter and it was amazing!
Vishal hallen
[email protected]The bread turned out perfectly! It was moist and fluffy, with a delicious pumpkin flavor.
Lyle Jacobs
[email protected]This recipe is so easy to follow, even for a beginner baker like me.
Sadia Razaq
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Aylin Carrasco
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so moist and flavorful, and the pumpkin flavor is perfect. I will definitely be making this again and again.