THE DEVIL WENT DOWN TO GEORGIA DEVILED EGGS
Make and share this The Devil Went Down to Georgia Deviled Eggs recipe from Food.com.
Provided by ratherbeswimmin
Categories < 30 Mins
Time 25m
Yield 12 deviled eggs
Number Of Ingredients 8
Steps:
- Place salsa in a fine-mesh strainer over a bowl to drain well, pressing gently with the back of a spoon to remove excess liquid.
- In a bowl, combine the mashed yolks, mayonnaise, and mustard; stir in the drained salsa, jam, and habanero powder; season to taste with salt and pepper.
- Fill the whites evenly with the mixture; chill a few hours, then serve.
Nutrition Facts : Calories 59.7, Fat 4.3, SaturatedFat 1.1, Cholesterol 107.3, Sodium 70.7, Carbohydrate 1.9, Sugar 0.9, Protein 3.2
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Ruth Ariole
a.ruth24@gmail.comI'm not a big fan of deviled eggs, but I thought I'd give this recipe a try. I'm glad I did because these were actually really good!
Ganesh Shah
ganesh-shah70@hotmail.co.ukThese deviled eggs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Karolina Alfeus
k.a74@yahoo.comI made these deviled eggs for a picnic and they were a huge hit! They're the perfect finger food for a party or potluck.
Sayedzadi Zadi
sayedzadi_zadi34@gmail.comThese deviled eggs are a great way to use up leftover hard-boiled eggs.
Jwala Ghising
ghising@yahoo.comI'm not a big fan of deviled eggs, but these were actually really good. I'll definitely be making them again.
Abdul Razzaque
ra27@gmail.comThese deviled eggs are so good! I can't wait to make them for my next party.
Jetro Ngobeni
ngobeni.jetro@hotmail.frThis recipe is a keeper! I'll definitely be making these deviled eggs again and again.
Adoll hunterz
hadoll9@yahoo.comI made these deviled eggs for my family and they loved them! They're so easy to make and they taste amazing.
Alifa Islam
alifa@yahoo.comThese are the best deviled eggs I've ever had! The filling is creamy and flavorful, and the bacon and cheese add the perfect touch.
LeeLee Dupree
leelee.d61@gmail.comThese deviled eggs are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Khaled Vai
vai-khaled97@yahoo.comI made these deviled eggs for a potluck and they were gone in minutes! Everyone raved about how good they were.
Seann Berrocales
b39@yahoo.comThis recipe is easy to follow and the results are delicious. I will definitely be making these again.
shehriyar rajpoot
r@gmail.comI've been making deviled eggs for years, but this recipe is by far the best. The addition of the bacon and cheese really takes them to the next level.
Amenyegah Ebenezer
amenyegahe90@hotmail.comThese deviled eggs were a real hit at my last party! Everyone loved them.