THE JUICIEST MEAT BALLS EVER
Provided by George Duran
Categories appetizer
Time 35m
Yield about 20 meatballs
Number Of Ingredients 11
Steps:
- Soak the bread crumbs in the milk while you prepare the other ingredients.
- Put the beef and pork into a large bowl. Add the onion, butter, eggs, and parsley and season well with salt and pepper. Put the soaked bread crumbs into the bowl and mix it all together well with your (clean) hands. Form the mixture into meatballs about the size of ping pong balls.
- Heat about 1/4-inch of oil in a skillet over medium heat. Fry the meatballs until they are browned on all sides and cooked through, about 15 minutes.
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Joy Bhuiyan
[email protected]These meatballs were very good. They were moist and flavorful, and the sauce was delicious. I would definitely make these again.
Zahidul islam Rifat
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste delicious. I highly recommend this recipe.
Bangladesh Amader
[email protected]These meatballs were amazing! The only thing I would change is to add more garlic to the sauce. Other than that, they were perfect.
Rosa Ayala
[email protected]These meatballs were a bit too dry for my taste. I think I would add more liquid next time. The sauce was good, but it could have been more flavorful.
Asiya Junaid
[email protected]I'm not a big fan of meatballs, but these were really good. They were very moist and flavorful, and the sauce was delicious. I would definitely make these again.
HIDAYA COLLEGE
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were so moist and flavorful, and the sauce was amazing. I will definitely be making these again.
Rajan Kuwar
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I highly recommend this recipe.
Frew Ma
[email protected]These meatballs were very good. They were moist and flavorful, and the sauce was delicious. I would definitely make these again.
Irfan Mahmood
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste delicious. I highly recommend this recipe.
Asha Fuller
[email protected]These meatballs were amazing! The only thing I would change is to add more garlic to the sauce. Other than that, they were perfect.
Nokuthula Dladla
[email protected]These meatballs were a bit too dry for my taste. I think I would add more liquid next time. The sauce was good, but it could have been more flavorful.
Norberto Rosado
[email protected]I'm not a big fan of meatballs, but these were really good. They were very moist and flavorful, and the sauce was delicious. I would definitely make these again.
Umairkhan Umair
[email protected]These meatballs are the best I've ever had. They're so moist and flavorful, and the sauce is to die for. I will definitely be making these again and again.
Shahriear Sazzad
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I highly recommend this recipe.
joanne n
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were so moist and flavorful, and the sauce was amazing. I will definitely be making these again.