Steps:
- Preheat oven to 350 degrees F. In a large pot, bring water to boil. Season water with salt and cook macaroni until al dente, about 10 minutes. Drain pasta and place in a large bowl and while pasta is still hot add all the cheese. In a separate medium bowl, using a whisk, combine the sour cream, butter, eggs, salt, pepper, and milk and add to the macaroni mixture. Spray casserole dish with nonstick and pour macaroni mixture into the dish. Bake for 30 to 45 minutes or until golden brown. Top with additional cheese, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bethany Tarrence
[email protected]I can't wait to try this recipe!
Exquisite Mukhari
[email protected]I've made this recipe several times and it's always a hit.
Mahad Shazad
[email protected]This is the perfect recipe for a potluck or party.
Maranda Wampole
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind.
Bilal Sarayra
[email protected]This recipe is a bit time-consuming, but it's worth it for the results.
Phillip Miller
[email protected]My kids are picky eaters, but they all loved this mac and cheese.
Muhmad Muhsinkhqn
[email protected]I love that this recipe uses different types of cheese, it gives it such a rich flavor.
Steven Hogge
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
gujjar officials
[email protected]I made this for my family and they loved it! It's a great recipe for a weeknight meal.
Samuel Agyei Gyasi
[email protected]This is the best mac and cheese recipe I've ever tried! It's so creamy and cheesy, and the perfect comfort food.