THERMOMIX VEGAN APPLE BANANA BREAD

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Thermomix Vegan Apple Banana Bread image

Lots of spices add wonderful flavor to this delicious banana bread. Go as heavy or light as you like. I often add ginger and mace to this recipe, but I didn't have any on hand when I made this loaf - so I just wrote up the recipe exactly as I made it.

Provided by Ex-Pat Mama

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 14

180 g apples, cored but skins left on
15 g lemon juice
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon clove, ground
1/4 teaspoon allspice
250 g bananas
130 g maple syrup
20 g cooking oil
200 g all-purpose flour
50 g whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt

Steps:

  • Chop apples 15 seconds/speed 4.
  • Add lemon juice and spices to TM bowl. Cook 8 minutes/90 degrees/speed 2. Scrape down,.
  • Add the banana, maple syrup, and oil. Puree the mixture 15 seconds/speed 6. Scrape down.
  • Add flours and mix 30 seconds/speed 4. Scrape down.
  • Add the baking powder, baking soda and salt. Mix 20 seconds/speed 4.
  • Pour batter into greased loaf pan - mine is 9x5 inches.
  • Bake at 375 F or 190 C for approximately 1 hour. Insert a skewer into the center of the loaf to check for doneness.

Fxd Ghz
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This recipe is a lifesaver for busy moms like me! It's quick and easy to make, and I can always count on it to be a hit with my family. My kids love the sweet and fruity flavor, and I love that it's a healthier option for them. It's also perfect for


Kimchu Zianlim
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As a beginner with my Thermomix, this recipe was a great starting point. The instructions were easy to follow and the Thermomix did all the hard work for me. The bread came out perfectly golden brown and smelled amazing. I can't wait to try more Ther


Scott Fay
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This vegan apple banana bread is a healthier alternative to traditional banana bread, without compromising on taste. It's low in fat and sugar, and packed with fiber and nutrients from the apples, bananas, and walnuts. I love that it's also gluten-fr


Noor hassan Noori
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I've tried this recipe and it turned out absolutely delightful! The bread had a moist and tender crumb with a perfect balance of sweetness from the apples and bananas. The walnuts added a nice crunch and the cinnamon gave it a cozy and warm flavor. T


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