THREE BEAN AWARD WINNING CHILI
I like chili and when I make it I like to make a big pot of it. This recipe makes about 2 gallons and has won 1st and 2nd place in chili cook-off contests. This chili will have just a touch of heat, so If you like spicy chili, double up the jalapeno and cayenne pepper. This recipe works well with venison too.
Provided by Uncle Eddie
Categories Spicy
Time 1h50m
Yield 2 gallons, 8-12 serving(s)
Number Of Ingredients 23
Steps:
- add salt, black pepper, garlic powder to ground beef and cook with onions and red/green peppers in dutch oven.
- drain excess grease.
- add balance of ingredients.
- cover and simmer for 90 minutes or more.
- serve with toppings.
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Spenter X
[email protected]This chili is a great way to use up leftover turkey. It's also a great recipe for a quick and easy weeknight meal.
POLO G
[email protected]I love this chili! It's so flavorful and hearty. I always make a big batch and freeze the leftovers.
Janet Melendez
[email protected]This chili is perfect for a potluck. It's always a hit and it's easy to transport.
Rk Achakzi
[email protected]This chili is a great way to get your kids to eat their beans. My kids love it!
Salman Hare
[email protected]I wasn't sure about using three different types of beans, but it turned out great. The chili had a really rich and complex flavor.
Adam Hassan
[email protected]This chili is so easy to make and it tastes amazing. I love that I can use frozen beans, which makes it even easier.
Gretchen Trefz
[email protected]I've made this chili for years and it's always a hit. It's the perfect comfort food for a cold winter day.
MG Entertainment
[email protected]This chili is perfect for a party. It's easy to make ahead of time and it always gets rave reviews.
Tiffany rose
[email protected]I love that this chili is made with three different types of beans. It gives it a really rich and complex flavor.
Ceej Gidion
[email protected]This chili is a great way to use up leftover beans. It's also a great recipe for a cold winter day.
Annick Kayembe
[email protected]I've never been a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
TJ Edwards
[email protected]This chili is delicious! I love the combination of beans and spices.
Mdhasan Vai
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now my go-to chili recipe.
Charley Fisher
[email protected]This chili is so easy to make and it tastes amazing. I love that I can use canned beans, which makes it a quick and easy weeknight meal.
FALTU GAMER OFFICIAL
[email protected]I've made this chili several times and it's always a success. It's a great recipe for a crowd.
Kidus Kassahun
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty.
Lawson Larry
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Tayler
[email protected]This chili is a winner! I followed the recipe exactly and it turned out perfectly. The beans were cooked perfectly and the chili had a great flavor.