THREE-CHEESE RAVIOLI WITH BABY SPINACH & SPICY ARRABBIATA SAUCE RECIPE - (4.5/5)
Provided by KristaSteinbuhler
Number Of Ingredients 7
Steps:
- 1.Add basting oil to large skillet or braising pan on MEDIUM-HIGH. Add spinach; season to taste with salt and pepper. Cook 2-3 min, until spinach is wilted. 2.Add sauce; bring to simmer. Add ravioli. Simmer 2 min to heat through. Transfer to serving platter; sprinkle with cheese.
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Blessing Omukoro
[email protected]Easy to follow recipe.
Mariam
[email protected]Will definitely make again!
Reaotshepa Jampane
[email protected]Delicious!
Ittezaz Khan
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best ravioli he's ever had.
Fazil Shahani
[email protected]I had some trouble getting the dough to the right consistency, but the final product was worth it. The ravioli was delicious!
Kuria Wangari
[email protected]The ravioli was a bit too thick for my taste, but the filling was very good. The sauce was also very flavorful.
Masood Shahid
[email protected]I used a different type of cheese for the filling and it turned out great. This dish is very versatile and can be easily customized to your liking.
suhail humdard
[email protected]I'm not a huge fan of spicy food, so I made a milder version of the sauce. It was still very flavorful and delicious.
Sobuj Ali
[email protected]This was my first time making ravioli from scratch and it turned out great! The dough was easy to work with and the filling was flavorful. The sauce was also very tasty.
Rana TaMi
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures. The ravioli was cooked perfectly and the sauce was delicious.
Zulfiqar Baloch
[email protected]This three-cheese ravioli dish was a hit with my family! The baby spinach added a nice pop of color and flavor. The spicy arrabbiata sauce was just the right amount of heat. I will definitely be making this again.