THREE-INGREDIENT STICKY BAKED CHICKEN
From the Canadian Family Website: Sticky, sweet with a little savory soy sauce, this chicken is pure yummy. Destined to become a family favorite because kids love it and parents love the simplicity of this oven-to-table meal. I had a great result making this with bone in chicken leg thigh quarters. I had one piece that was skinless, and we discovered that using skinless does allow the flavor of the glaze to permeate the chicken better. This was a hit with my whole family - including my hard to please 3 year old. I used ketchup, reduced sodium soy, and lite maple syrup. Ingredients I happened to have on hand. This could NOT be easier. Adjust cooking times as needed for bone in cuts. Great with white rice and steamed broccoli. This recipe is so simple that you will probably have this assembled before your oven is preheated.
Provided by Linda Sue
Categories Chicken Thigh & Leg
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400°F Line a pan with foil for easy clean-up. Arrange the chicken in the pan.
- Whisk ketchup, soy and syrup together in a small bowl. Pour sauce over chicken and turn thighs to coat completely
- Bake 25 minutes or until the juices from the chicken run clear. Serve chicken with extra sauce from the pan.
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steven brumwell
[email protected]I made this chicken for a party last weekend and it was a huge hit. Everyone loved it!
iriel flores
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the sauce was perfect. I'll definitely be making this again.
Saw Aung
[email protected]This chicken is amazing! It's so easy to make and the results are incredible. I'll definitely be making this again.
Riahthegamer
[email protected]I've tried a lot of sticky chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is to die for.
Faid Faid
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly.
Md Sahed
[email protected]This chicken is so good! I love the sweet and sticky sauce.
Md Shaikat
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is amazing.
David Mutati
[email protected]This is my go-to recipe for sticky chicken. It's always a crowd-pleaser.
Mahfoudha Hanene
[email protected]I made this chicken for a party last weekend and it was a huge hit. Everyone loved it!
SIKANDAR SK
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the sauce was perfect. I'll definitely be making this again.
Tayyab Khosa
[email protected]This chicken is amazing! It's so easy to make and the results are incredible. I'll definitely be making this again.
Ejike Franklin
[email protected]I've tried a lot of sticky chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is to die for.
Avery James
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly.
Eshak
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was amazing.
Ash Reynolds
[email protected]I made this for dinner tonight and my family loved it. The chicken was so tender and juicy, and the sauce was perfect.
Ranaqasim Ranaqasim
[email protected]This chicken is so good! I love the sweet and sticky sauce.
Deborah Harville
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the chicken always comes out perfect.
Rocio Dajui
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had in the fridge, and it turned out great.
Yasmon Price
[email protected]I made this chicken last night and it was delicious! The chicken was so tender and the sauce was amazing.
Al Meraz
[email protected]This sticky baked chicken is a keeper! The chicken was moist and flavorful, and the sauce was perfectly sweet and sticky. I served it over rice, and it was a hit with my family.