THREE-MEAT MEATLOAF
Yummy combination of beef, pork, and sausage topped with caramelized tomato soup. My favorite meatloaf recipe by far. Worth every ingredient!
Provided by Nathalie Coleman
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 2h
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Oil a 9x5-inch loaf pan.
- Place the onion and carrots into a saucepan, and pour in the beef broth. Bring to a boil over medium heat, and reduce heat to a simmer; cook, stirring often, until the vegetables are tender, about 8 minutes. Set the veggies and broth aside.
- In a large bowl, beat the eggs, and stir in bread crumbs, basil, salt, and black pepper. Allow the mixture to stand for 5 minutes to moisten the crumbs, and lightly mix in the turkey, beef, and pork sausage. Mix in the cooked onions, carrots, and beef broth. Place the mixture into the prepared loaf pan. In a bowl, mix the tomato soup, balsamic vinegar, and Dijon mustard together, and spread the mixture over the meat loaf.
- Bake until the loaf is no longer pink in the center and an instant-read meat thermometer reads at least 160 degrees F (70 degrees C), about 1 1/2 hours.
Nutrition Facts : Calories 304.9 calories, Carbohydrate 11.2 g, Cholesterol 130.4 mg, Fat 17.3 g, Fiber 1.2 g, Protein 25.7 g, SaturatedFat 5.7 g, Sodium 728.2 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
master chef
[email protected]This meatloaf was a hit at my party!
mugoya sharif
[email protected]This meatloaf was perfect!
Ukaylin Dixon
[email protected]This meatloaf was a bit bland.
Brinkley Salter
[email protected]This meatloaf was easy to make and very tasty.
Noyna Moni
[email protected]This meatloaf was delicious! I will definitely make it again.
marcos
[email protected]This meatloaf was not to my taste.
Rawish waqas
[email protected]This meatloaf was a bit dry, but the flavor was good.
william charles
[email protected]I loved this meatloaf! It was so juicy and flavorful. I'll definitely be making it again.
Dorothy Ennin
[email protected]This meatloaf was so easy to make and it turned out so moist and flavorful.
Sk Sagor khan
[email protected]This meatloaf was amazing! The combination of meats was perfect and the glaze was to die for. I'll definitely be making this again soon.
Abby craig
[email protected]This meatloaf was a little dry for my taste, but the flavor was good. I think next time I'll add some more moisture to the mixture.
Xoliswa Godana
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and always turns out moist and delicious.
abed umar
[email protected]This meatloaf was easy to make and turned out perfectly. It was juicy and flavorful, and the glaze gave it a nice crispy crust. I'll definitely be making this again.
Mark Cairns
[email protected]I made this meatloaf for a potluck and it was a total crowd-pleaser. Everyone raved about how delicious it was. I'll definitely be making it again for my next party.
ahidul sharif
[email protected]This three-meat meatloaf was a huge hit with my family! It was so moist and flavorful, and the combination of beef, pork, and sausage was perfect. I'll definitely be making this again.