Based on the classic Long Island Iced Tea cocktail, but with a tropical twist from the guava nectar! Pretty and pink, and not overly sweet. A splash of club soda adds a nice tickle, and keeps the drink from being dangerously potent. You can double the liquor and decrease the juices and soda amounts, to your individual preference. Serve in a tall glass garnished with fresh lime wedges, and add a pink straw for sipping. Very refreshing! P.S. This is also great made with Malibu rum! Adapted from an internet cocktail recipe site.
Provided by BecR2400
Categories Beverages
Time 5m
Yield 1 cocktail
Number Of Ingredients 10
Steps:
- Pour all the ingredients into a large, tall 10-14 oz ice-filled Collins style glass.
- Top with the club soda and gently stir.
- Garnish with as many fresh lime wedges as you like, and a pink straw for sipping.
- VARIATIONS:.
- Long Island Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cola.
- Miami Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cola and the Cointreau with blue curaçao.
- New England Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cranberry juice.
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mike larson
[email protected]This tea is so refreshing and delicious! I love the combination of flavors. It's the perfect drink for a hot summer day.
Md Arifur Rahman Tuhin
[email protected]I made this tea for a party and it was a huge hit! Everyone loved the flavor and the beautiful presentation. I will definitely be making this again.
Sabuj Molla
[email protected]This tea is amazing! It's the perfect drink for a hot summer day. The combination of flavors is spot-on and the presentation is beautiful. I highly recommend this recipe!
Lawrence Washington
[email protected]I love this recipe! It's so easy to make and the results are delicious. The tea is so refreshing and flavorful. I've made it several times and it's always a hit.
Kalma Aalm
[email protected]This iced tea is absolutely delicious! It's the perfect balance of sweet and tart, and the pineapple and orange slices add a nice tropical touch. I will definitely be making this again.
Ahammad Bc
[email protected]This Tickled Pink Tropical Island Iced Tea is a delightful drink that's perfect for any occasion. The combination of flavors is amazing and the presentation is beautiful. I highly recommend this recipe!
jalal Athai
[email protected]This is the best iced tea recipe I've ever tried. It's so refreshing and flavorful. I will definitely be making this again and again.
Rais sufyan
[email protected]This tea is amazing! It's the perfect drink for a party or a tropical-themed gathering. I highly recommend it!
Agenor René
[email protected]I love this recipe! It's so easy to make and the tea is so delicious. I've made it several times and it's always a hit.
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[email protected]This is the best iced tea I've ever had! It's so flavorful and refreshing. I will definitely be making this again.
Bhabin Rai
[email protected]This tea is so refreshing and delicious! I love the combination of flavors. It's the perfect drink for a hot summer day.
Auguste Dave
[email protected]I made this tea for a party and it was a huge hit! Everyone loved the flavor and the beautiful presentation. I will definitely be making this again.
Yuko Lopez Esau
[email protected]This iced tea is amazing! It's so refreshing and flavorful. I love the combination of fruits and the tea. I will definitely be making this again.
Faisal Ghouth
[email protected]I love this recipe! It's so easy to make and the results are delicious. The tea is the perfect balance of sweet and tart, and the pineapple and orange slices add a nice tropical touch. I've made this recipe several times and it's always a hit.
Dillan Hiles
[email protected]This Tickled Pink Tropical Island Iced Tea is a delightful and refreshing drink that's perfect for a summer party or a tropical-themed gathering. The combination of flavors is spot-on, and the presentation is beautiful. I highly recommend this recipe