TINA'S HOLIDAY MASHED POTATOES
An interpretation of my mother-in-law's whipped red potatoes that she serves for every holiday or get-together. Whether it's Christmas, Easter, or the Fourth of July, these creamy whipped red potatoes are a perfect side dish! There's no need for gravy!
Provided by milbax
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 35m
Yield 12
Number Of Ingredients 11
Steps:
- Fill a large stockpot with water. Add potatoes, chicken bouillon, and rosemary. Bring to a boil. Cover and simmer until potatoes are tender, about 15 minutes.
- Drain potatoes and place in a large bowl. Add cheese, milk, sour cream, and butter; beat with an electric mixer until smooth. Mix in green onions, garlic, salt, and pepper. Transfer mashed potatoes to a serving dish.
Nutrition Facts : Calories 158.7 calories, Carbohydrate 13.8 g, Cholesterol 26.1 mg, Fat 9.8 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 6.4 g, Sodium 321.5 mg, Sugar 1.3 g
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Bhagbati Kandel
[email protected]Overall, these mashed potatoes were a good side dish. I would make them again, but I would make a few changes to the recipe.
TRUEDREAMS ENTERTAINMENT TV
[email protected]These mashed potatoes were a little too salty for my taste. I would recommend using less salt next time.
Azad Hossain
[email protected]I'm not a big fan of mashed potatoes, but these were really good. I would definitely make them again.
Saeed Wattoo
[email protected]These mashed potatoes are so creamy and smooth. I could eat them every day.
Mistu Ray
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Kiwewesi Ziyadi
[email protected]These mashed potatoes are the perfect side dish for any holiday meal.
Samaali Tom
[email protected]I've been making these mashed potatoes for years and they're always a hit. My family loves them.
Mils G
[email protected]These mashed potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
The Aimee Teresa
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Dream Team
[email protected]These mashed potatoes were a bit too rich for my taste. I think I would have preferred them with less butter and cream.
Sarita Shrestha
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I think I might have overcooked the potatoes.
4X• 9JA
[email protected]These mashed potatoes were a little too bland for my taste. I had to add some extra salt and pepper to make them more flavorful.
Nicole Hibbert
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of garlic, but I'm so glad I did. The garlic flavor was subtle and really complemented the other ingredients.
Seekay Gaji
[email protected]These mashed potatoes are the best I've ever had. The combination of herbs and spices is perfect.
Jesse Owen
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were so fluffy and smooth.
Heather Adams
[email protected]I've never been a big fan of mashed potatoes, but these were so good I couldn't stop eating them!
Mdrideoy Alli
[email protected]These mashed potatoes were a huge hit at our holiday dinner! Everyone loved the creamy texture and the flavorful blend of spices.