TIPSY SWEET TATERS
This is very easy to fix. And oh so good.I love sweet taters and am always looking for new ways to fix them. I have been cooking this for abought 3 years now.
Provided by Bob Wakeman
Categories Other Side Dishes
Time 2h5m
Number Of Ingredients 5
Steps:
- 1. In a 14" dutch oven place sweet potatos . Cover with water completely. Bring to a boil,cover and cooked until tender.,abought 35 min. Drane and cool, enough to handle,Peel off the skins.
- 2. In a large mixing bowl,mash potatos with butter. Stir in suger,salt,and whiskey.
- 3. Butter a 2 qt baking dish,spred half of the potatos and sprinkle with half of pecans. Repet the layers... Place dish in a pre heated ove(set at 325) bake for abought 35 min...
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Hamza Zulfiqar
[email protected]These sweet potatoes are the perfect side dish for any holiday meal. They're easy to make and always a crowd-pleaser.
Chris Latocha
[email protected]I'm glad I found this recipe. It's a great way to use up leftover sweet potatoes.
Mandy Robinson
[email protected]I followed the recipe exactly and my sweet potatoes turned out perfect! The glaze was just the right amount of sweetness and spice. I will definitely be making this again.
Penina fromer
[email protected]These sweet potatoes were a hit at my dinner party. Everyone loved the sweet and tangy flavor of the glaze.
Md TuRjO HuSsAiN
[email protected]This recipe was a bit too sweet for my taste. I think I would prefer a less sweet glaze next time.
Elijah Marko Tembo
[email protected]I'm not a big fan of sweet potatoes, but I thought I would give this recipe a try. I was pleasantly surprised! The sweet potatoes were tender and flavorful and the glaze was delicious.
Samuel Olu-Tima
[email protected]I was looking for a new way to cook sweet potatoes and this recipe fit the bill. The sweet potatoes were delicious and the glaze was a nice touch.
Arlyn Manuel
[email protected]These sweet potatoes were amazing! The glaze was the perfect combination of sweet and tangy. I will definitely be making this recipe again.
Korey Fryson
[email protected]I'm not sure what I did wrong, but my sweet potatoes turned out mushy. I think I might have cooked them for too long.
Ayaan Kaleem
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sweet potatoes are always tender and flavorful and the glaze is delicious.
Bradlie Nichols
[email protected]I was a little disappointed with this recipe. The sweet potatoes were a bit dry and the glaze was too sweet for my taste.
Charles Okafor
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are always perfectly cooked and the glaze is amazing.
Nelson Oketch
[email protected]These sweet potatoes were the perfect side dish for my holiday meal. They were sweet, savory, and a little bit spicy. Everyone loved them!
Chukwueze Prince
[email protected]I'm not a big fan of sweet potatoes, but I have to admit that these were pretty good. The glaze really made the dish.
Dana Kelle
[email protected]This recipe is so easy to follow and the results are amazing. The sweet potatoes were cooked perfectly and the glaze was to die for.
Naveedmansab
[email protected]The glaze was a little too thick for my taste. I think I would prefer a thinner glaze next time.
Malik Abubakar
[email protected]This dish was a hit at my Thanksgiving dinner. Everyone loved the sweet and tangy flavor of the sweet potatoes.
Jaiden Blaker
[email protected]I followed the recipe exactly and my sweet potatoes were a bit too spicy. Next time I will use less cayenne pepper.
Sk saiful islamTr
[email protected]Fantastic recipe! The sweet potatoes turned out perfectly tender and flavorful. The glaze was just the right amount of sweetness and spice. I will definitely be making this again.