Try this substitute for mascarpone in this recipe: 16 ounces of cream cheese combined with 1/2 cup heavy cream and 5 tablespoons sour cream.
Provided by IANKRIS
Categories World Cuisine Recipes European Italian
Time 7h
Yield 12
Number Of Ingredients 12
Steps:
- To make zabaglione: In the top of a double boiler, beat yolks and 1/4 cup sugar until smooth and pale yellow. Place over simmering water and gradually beat in Marsala. Continue to beat over simmering water until soft mounds form, 5 to 10 minutes. Transfer to a cool bowl, cover and refrigerate 30 minutes.
- Whip heavy cream with 2 tablespoons sugar until soft peaks form. Fold in mascarpone and zabaglione. Cover and refrigerate 1 hour.
- In a small bowl, combine coffee, 2 tablespoons sugar, brandy and vanilla. Arrange 16 ladyfingers in the bottom of a 9x13 inch dish. Spoon about 1 tablespoon of coffee mixture over each cookie. Ladyfingers should be soaked, but not crumbling. Spoon one-third of the cheese mixture over the ladyfingers, and spread evenly. Sprinkle with 1 tablespoon cocoa. Repeat layering twice. Cover and refrigerate 5 hours before serving.
Nutrition Facts : Calories 497.4 calories, Carbohydrate 37.7 g, Cholesterol 257.1 mg, Fat 30.9 g, Fiber 0.9 g, Protein 9.2 g, SaturatedFat 16.3 g, Sodium 98 mg, Sugar 9.3 g
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mohaib allah
[email protected]I've tried many tiramisù recipes, but this one is by far the best. The flavors are perfectly balanced and the texture is amazing.
Rida G
[email protected]This tiramisù is so light and fluffy. It's the perfect dessert for a summer party.
Jot Singh
[email protected]I love how this tiramisù is not too sweet. It's the perfect dessert to enjoy after a meal.
MD Abdul Khalak
[email protected]This tiramisù is so delicious and it's so easy to make. I will definitely be making it again.
Tary Nicole
[email protected]This tiramisù is the perfect balance of coffee and sweetness. It's the perfect dessert for any occasion.
Amanda Cupido
[email protected]I love how this tiramisù can be made ahead of time. It's the perfect dessert for a busy weeknight.
Nigel Mighty
[email protected]This tiramisù is so easy to make and it's always a crowd-pleaser.
Kgomotso Mmapitso
[email protected]I made this tiramisù for my daughter's graduation party and it was a huge success! Everyone loved it.
Zara Khan
[email protected]This is my go-to tiramisù recipe. It's always a hit with my guests.
Bizzare Blake
[email protected]I've tried many tiramisù recipes, but this one is by far the best. The flavors are perfectly balanced and the texture is amazing.
Arbab Bashir
[email protected]This tiramisù is so light and fluffy. It's the perfect dessert for a summer party.
Hasib Vi
[email protected]I made this tiramisù for my boyfriend's birthday and he loved it! He said it was the best tiramisù he'd ever had.
leeshell alexander
[email protected]I love how this tiramisù is not too sweet. It's the perfect dessert to enjoy after a meal.
Max Maxmax
[email protected]This was my first time making tiramisù and it turned out great! I followed the recipe exactly and it was super easy to make.
David Marmolejo
[email protected]I've made this tiramisù several times and it's always a crowd-pleaser. The combination of coffee and mascarpone is divine!
Brian Day
[email protected]This tiramisù is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's still just as delicious the next day.
Sultan samin Emon hossain
[email protected]I made this tiramisù for a dinner party and it was a huge hit! Everyone loved it.
Abshir mokhtar mohamed
[email protected]This tiramisù is the best I've ever made! The ladyfinger cookies were perfectly soaked in the coffee mixture, and the mascarpone cream was light and fluffy. My family and friends loved it!