TOASTED ALMOND TRUFFLES
Make and share this Toasted Almond Truffles recipe from Food.com.
Provided by Margie99
Categories Candy
Time 2h20m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Combine evaporated milk and sugar in a small, heavy-duty saucepan. Bring to a full rolling boil over medium-low heat, stirring constantly.
- Boil, stirring constantly, for 3 minutes.
- Remove from heat. Stir in chips, stirring vigorously until mixture is smooth. Stir in extract.
- Refrigerate for 1 1/2 to 2 hours. Shape into 1 inch balls, roll in nuts. Cover and refrigerate until ready to serve.
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Shuvo Mondol
[email protected]These truffles are so easy to make and they're always a crowd-pleaser. I love making them for parties.
Verouckha Oberholzer
[email protected]I'm not usually a big fan of truffles, but these were surprisingly good. The toasted almonds really make them.
Umme Umama
[email protected]This recipe is a keeper! I'll definitely be making these truffles again and again.
frama kachubi
[email protected]I made these truffles for my friends and they loved them! They said they were the best truffles they've ever had.
Rahatjaniii Gillani
[email protected]These truffles are the perfect balance of sweet and salty. I love the way the toasted almonds add a bit of crunch.
Robert Lester
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The truffles were so easy to make and they turned out amazing. I'll definitely be making them again.
Andie Andershaw
[email protected]These truffles are delicious! I love the combination of chocolate and almonds. They're perfect for a special occasion.
Ammar Sheikh
[email protected]I've made these truffles several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Aminah Mnazi
[email protected]This is a great recipe for a quick and easy dessert. The truffles are rich and decadent, and the toasted almonds add a nice crunch.
Nel Clear
[email protected]These truffles were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
ANNETTE WALTERS
[email protected]I tried this recipe last weekend and it was a hit! The truffles were so delicious and easy to make. I especially loved the toasted almond flavor.