TOASTED COUSCOUS SALAD
Steps:
- For the vinaigrette: Combine the vinegar, honey, mustard and garlic in a large bowl. While whisking, drizzle in the olive oil so it lightly emulsifies. Season with salt and pepper and set aside.
- For the couscous: Heat the chicken broth in a pot over medium-high heat. Set another large pot over high heat and add the couscous. Allow the couscous to brown while you toss and stir it, about 5 minutes. When it is done it will be lightly browned and fragrant. Season the couscous with salt. Add the heated chicken broth to the couscous and shut off the heat. Cover and allow to stand for 5 to 7 minutes. Remove the lid and fluff the couscous with a fork.
- Add the chopped vegetables to the vinaigrette and toss to coat everything evenly. Fold in the couscous and serve.
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Vivian Hicks
[email protected]This salad is a must-try for any couscous lover. It's packed with flavor and sure to be a hit at your next party or gathering.
Md Onik Shaikh
[email protected]I'm not usually a fan of salads, but this one is a game-changer. It's so delicious and satisfying.
Md Ashraful 143 Md Ashraful 143
[email protected]This is one of the best couscous salads I've ever had. The flavors are perfectly balanced and the texture is amazing.
Fafa Jailor
[email protected]I'm always looking for healthy and delicious salads, and this one definitely fits the bill. I'll be making it again and again.
Jeffrey Liddell
[email protected]This salad is so refreshing and flavorful. It's the perfect way to lighten up a heavy meal.
faraz Brohi
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it up.
Ch Shokat
[email protected]This is the perfect salad for a summer picnic or potluck.
Amir Hossain
[email protected]I'm not a huge fan of couscous, but this salad changed my mind. The toasted couscous is so delicious and adds a great texture to the salad.
Chelsea rose Meza
[email protected]This salad is a great make-ahead meal. It's even better the next day, so it's perfect for meal prep.
Miles Lesego Moatshe
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Ovayo
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this salad is a perfect way to use them up.
Gordon Ungson
[email protected]The combination of toasted couscous, fresh vegetables, and tangy dressing is simply irresistible.
Sajid pardesi
[email protected]This is my new favorite salad! It's so flavorful and versatile. I've already made it several times and I'm always finding new ways to enjoy it.
Azhar Abdullah
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Ajibola Marvellous
[email protected]This couscous salad is a delightful explosion of flavors and textures. The toasted couscous adds a nutty crunch, while the fresh vegetables and herbs provide a refreshing contrast. The dressing is light and tangy, perfectly complementing the other in