TOASTED SPAM SANDWICHES
This is an easy-to-fix sandwich spread using Spam and Velveeta Cheese. My recipe does not call for onions, but some people do like to add chopped onion. I like to use bread instead of buns, because I prefer equal amounts of bread/spread. Use the buns for a bigger sandwich.
Provided by BzyBee
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in medium mixing bowl.
- Spread the mixture onto 6 slices of bread or 4 bottom portions of the buns. Place under a broiler until the cheese melts. Set aside.
- Toast the remaining bread or buns under the broiler. Place the toasted bread or bun on top of each broiled sandwich.
- Serve warm.
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Robert Sears
[email protected]I'll pass.
Jalandhar Sharma
[email protected]Meh.
Allee garba Abdulkareem
[email protected]I'm not sure what all the fuss is about. These sandwiches are just okay. I've had better.
Wolkar Evan
[email protected]These sandwiches are a bit too greasy for my taste. I think I'll try using less spam next time or cooking it in a different way.
James Sarytchoff
[email protected]I'm not a huge fan of spam, but I really enjoyed these sandwiches. The spam was crispy and flavorful, and the overall sandwich was very satisfying.
Jerry Verstrate
[email protected]These sandwiches are a great way to get your kids to eat spam. My kids love them and they always ask for seconds.
Zinzie Stunner
[email protected]I love that these sandwiches can be customized to your liking. You can add different cheeses, toppings, and even different types of bread.
Renata domikiene
[email protected]These sandwiches are so easy to make, I can have them on the table in no time. They're also a great way to use up leftover spam.
Atiq Afridi
[email protected]I'm always looking for new ways to make spam sandwiches. This recipe is a great addition to my collection. Thanks!
Haneen Ramdan
[email protected]These sandwiches are the perfect comfort food. They're warm, cheesy, and filling. I love eating them on a cold day.
Fuxyxjxyviv Uogudtdivjvuv
[email protected]I'm not sure what all the fuss is about. These sandwiches are just okay. I've had better.
Bright Ly
[email protected]These sandwiches are a bit too greasy for my taste. I think I'll try using less spam next time.
Ewart Forrester
[email protected]I'm not a big fan of spam, but these sandwiches are actually pretty good. The spam is crispy and the cheese is melted and gooey. I'd definitely make them again.
Adan Quintero
[email protected]I'm always looking for new and interesting ways to use spam. These sandwiches are definitely a winner! Thanks for the recipe.
Anna Bell
[email protected]These sandwiches are so easy to make, even my kids can help. They're also a great way to get them to eat spam, which is a good source of protein.
Habib Hosen
[email protected]I love the combination of flavors in these sandwiches. The salty spam, the melted cheese, and the tangy pickles are all perfect together.
ROXXIE A N D KAT
[email protected]These sandwiches are a great way to use up leftover spam. I always have a can or two in my pantry and it's nice to have a quick and easy meal option.
Hassan Bhikhiyana
[email protected]I was skeptical about trying spam, but these sandwiches changed my mind. The spam is surprisingly tasty and the overall sandwich is very satisfying.
Hafeez Ali
[email protected]I've been making these sandwiches for years and they're always a hit with my family. The spam is crispy and flavorful, and the cheese is melted and gooey. Perfection!
annafia jahan
[email protected]These toasted spam sandwiches are a delicious and easy meal! I love that they can be made with just a few simple ingredients.