TOFFEE BITS TRIANGLES
Steps:
- 1. Heat oven to 350F Line a 15 1/2 X 10 1/2 inch rimmed baking sheet with parchment paper; set aside. In a large bowl, beat butter with brown sugar until fluffy. Beat egg yoke and vanilla until creamy. Stir in flour and 1 cup of toffee bits until well combined. 2. Press dough evenly into prepared baking sheet. Bake for 18 - 20 minutes or until light brown; transfer pan to a cooling rack. 3. Immediately sprinkle chocolate chips over the hot cookie base. Let stand for 5 minutes or until chocolate is softened. Spread chocolate evenly over the base.; sprinkle remaining toffee bits evenly over chocolate. Cool until chocolate is set. about 2 to 3 hours. Cut into 3 inch squares; cut each square diagonally to make 4 triangles. TIP; place the pan in the refridgerator for 45 minutes to 1 hour to set the chocolate faster.
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Joseph Lumbard
joseph_l@hotmail.comThese are so easy to make and they taste amazing! I've already made them twice and I'm sure I'll be making them again and again.
Erum Ali
a.e51@aol.comI made these last night and they were delicious! The only thing I would change is to use a little less butter. Other than that, they were perfect.
jr Jakir
jakir_jr10@gmail.comYum!
FragicZ
fragicz@yahoo.comThese were so good! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
nara
nara@aol.comJust amazing! I've made these 3 times now and they always turn out perfect. I love how easy they are to make and how delicious they taste. I've also tried different variations, such as using different types of chocolate and nuts, and they've all been