TOMATILLO AND LIME JAM
Make and share this Tomatillo and Lime Jam recipe from Food.com.
Provided by Ambervim
Categories < 60 Mins
Time 50m
Yield 1 1/4 Cups
Number Of Ingredients 6
Steps:
- Place all of the ingredients into a saucepan set over medium heat. Let them come to a simmer and stir occasionally, letting them cook until it has thickened and achieved a soft and loose jam consistency, about 35 to 40 minutes.
- Don't wait until it has thickened too much, because it thickens considerably as it cools. Once it has cooled down, pour it into a container, cover tightly and refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #jams-and-preserves #condiments-etc #easy #3-steps-or-less
You'll also love
Pturh Dhy3y3
d.pturh@gmail.comThis jam sounds too tart for me. I prefer sweeter jams.
George Mwafusi
m_g69@hotmail.frI'm not sure about this jam. I've never had tomatillo jam before.
Jannatul maowa Mitu
mitu_j66@yahoo.comThis jam sounds delicious! I love the combination of tomatillos and lime.
Courage Adela
adela40@hotmail.comI'm always looking for new and interesting jam recipes, and this one definitely fits the bill. I can't wait to try it.
Diego Perdoko
diego@hotmail.comThis jam is a great way to add some extra flavor to your favorite dishes. I love it on tacos, burritos, and enchiladas.
Yared Negu
yn37@aol.comI love the bright green color of this jam. It's so festive and fun.
Bundala Mahona
bundala-m@yahoo.comI've made this jam several times now, and it's always a hit. It's the perfect addition to any breakfast or brunch.
Obed Mollel
mollel.obed66@gmail.comThis jam is a great gift idea. I made a batch for my friends and family, and they all loved it.
Jishan Hossain
h_jishan@hotmail.frI'm not a big fan of tomatillos, but I actually really liked this jam. The lime flavor really balances out the tomatillo flavor.
Hari Bastola
haribastola9@yahoo.comThis jam is a bit time-consuming to make, but it's worth it. The flavor is amazing.
jane nyambura
j.n63@gmail.comI followed the recipe exactly, and the jam turned out perfectly. It's so easy to make, and it's so delicious.
Sazzadur Rahman Dipu
d_s46@aol.comThe jam is a bit tart, but I like that. It's a nice change from the usual sweet jams.
JOHN M SIMBEYA (SIYAX)
j.s@gmail.comThis jam is a great way to use up tomatillos. I had a bunch that were about to go bad, and this was the perfect way to use them up.
Uman Bhai
u_b@hotmail.co.ukI've never had tomatillo jam before, but I'm so glad I tried this recipe. It's so unique and delicious. I can't wait to make it again.
striver11983
striver1198313@gmail.comThis jam is amazing! The combination of tomatillos and lime is perfect, and the flavor is so fresh and bright. I love it on toast, but it would also be great on pancakes, waffles, or even ice cream.