TOMATILLO AND LIME JAM
Make and share this Tomatillo and Lime Jam recipe from Food.com.
Provided by Ambervim
Categories < 60 Mins
Time 50m
Yield 1 1/4 Cups
Number Of Ingredients 6
Steps:
- Place all of the ingredients into a saucepan set over medium heat. Let them come to a simmer and stir occasionally, letting them cook until it has thickened and achieved a soft and loose jam consistency, about 35 to 40 minutes.
- Don't wait until it has thickened too much, because it thickens considerably as it cools. Once it has cooled down, pour it into a container, cover tightly and refrigerate.
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Pturh Dhy3y3
[email protected]This jam sounds too tart for me. I prefer sweeter jams.
George Mwafusi
[email protected]I'm not sure about this jam. I've never had tomatillo jam before.
Jannatul maowa Mitu
[email protected]This jam sounds delicious! I love the combination of tomatillos and lime.
Courage Adela
[email protected]I'm always looking for new and interesting jam recipes, and this one definitely fits the bill. I can't wait to try it.
Diego Perdoko
[email protected]This jam is a great way to add some extra flavor to your favorite dishes. I love it on tacos, burritos, and enchiladas.
Yared Negu
[email protected]I love the bright green color of this jam. It's so festive and fun.
Bundala Mahona
[email protected]I've made this jam several times now, and it's always a hit. It's the perfect addition to any breakfast or brunch.
Obed Mollel
[email protected]This jam is a great gift idea. I made a batch for my friends and family, and they all loved it.
Jishan Hossain
[email protected]I'm not a big fan of tomatillos, but I actually really liked this jam. The lime flavor really balances out the tomatillo flavor.
Hari Bastola
[email protected]This jam is a bit time-consuming to make, but it's worth it. The flavor is amazing.
jane nyambura
[email protected]I followed the recipe exactly, and the jam turned out perfectly. It's so easy to make, and it's so delicious.
Sazzadur Rahman Dipu
[email protected]The jam is a bit tart, but I like that. It's a nice change from the usual sweet jams.
JOHN M SIMBEYA (SIYAX)
[email protected]This jam is a great way to use up tomatillos. I had a bunch that were about to go bad, and this was the perfect way to use them up.
Uman Bhai
[email protected]I've never had tomatillo jam before, but I'm so glad I tried this recipe. It's so unique and delicious. I can't wait to make it again.
striver11983
[email protected]This jam is amazing! The combination of tomatillos and lime is perfect, and the flavor is so fresh and bright. I love it on toast, but it would also be great on pancakes, waffles, or even ice cream.