TOMATO AND PASSIONFRUIT JAM

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Tomato and Passionfruit Jam image

Make and share this Tomato and Passionfruit Jam recipe from Food.com.

Provided by mummamills

Categories     Vegetable

Time 2h30m

Yield 5 jars

Number Of Ingredients 5

1 kg tomatoes, peeled and chopped (10med)
400 g green apples, peeled and chopped (2 large)
1/3 cup lemon juice
2 cups passion fruit pulp
1 kg sugar (4 cups)

Steps:

  • combine tomatoes and apples in a large boiler, cook over low heat, stirring often, for about 25 mins, or until fruit is pulpy.
  • stir in juice, pulp, and sugar.
  • stir over heat until sugar in dissolved.
  • bring to boil, and boil, uncovered, until jam jells when set when tested.
  • Pour jam into hot sterilised jars and seal when cold, makes about 5 cups if it doesn't want to jell, you can add pectin.

Roshan Chudhary
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The jam didn't set properly for me. I'm not sure what I did wrong.


joseph Mcculloch
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I thought the jam was a bit too sweet for my taste, but my husband loved it. I would recommend reducing the amount of sugar in the recipe.


Sadika Tasnim
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This is a great jam for those who like to try new and unique flavors. It's also a good way to use up extra tomatoes and passionfruit.


abdel rhman Mohammad
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I wasn't sure what to expect from this jam, but I was pleasantly surprised. The flavors of the tomato and passionfruit complement each other perfectly.


Rashad Thompson
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The jam was easy to make and only required a few ingredients. I found that the passionfruit added a beautiful color to the jam.


Imran Wafaii
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I made this jam for my family and they loved it! The passionfruit added a unique flavor that we all enjoyed.


Yaseen Laghari
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This tomato and passionfruit jam is a delightful twist on traditional jams. The combination of sweet and tangy flavors is絶妙. The jam is perfect for spreading on toast, scones, or even pancakes.


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