TOMATO BASIL PENNE PASTA

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Tomato Basil Penne Pasta image

A Mediterranean-style family staple.

Provided by Elisa Stamm

Categories     Main Dish Recipes     Pasta

Time 45m

Yield 4

Number Of Ingredients 9

1 (8 ounce) package penne pasta
1 tablespoon basil oil
1 tablespoon olive oil
3 cloves garlic, minced
1 pint grape tomatoes, halved
1 cup shredded pepperjack cheese
1 cup shredded mozzarella cheese
ΒΌ cup grated Parmesan cheese
1 tablespoon minced fresh basil

Steps:

  • Bring a large pot of water to a rolling boil over high heat. Cook pasta in boiling water until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain.
  • Heat basil and olive oils in a large skillet over medium-high heat. Cook garlic in oil until soft. Add tomatoes, reduce heat to medium, and simmer for 10 minutes. Stir in pepperjack, mozzarella, and Parmesan cheese. When cheese begins to melt, mix in cooked penne pasta. Season with fresh basil.

Nutrition Facts : Calories 502.4 calories, Carbohydrate 47.1 g, Cholesterol 57.8 mg, Fat 24.8 g, Fiber 2.8 g, Protein 24.1 g, SaturatedFat 10.9 g, Sodium 461.8 mg, Sugar 2.3 g

YOUSAF BALOCH Hallazai
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This dish is a great way to get your kids to eat their vegetables.


Kauym Kauyn
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I'm not a fan of basil, so I used oregano instead.


SunShine
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This pasta dish is a great way to use up leftover tomato sauce.


Logan Narvaez
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I added some grilled chicken to this dish and it was amazing!


TAnne
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This recipe is a keeper! It's easy to make and always a crowd-pleaser.


FaithEnejo's TV
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I'm not sure what went wrong, but my sauce turned out really watery.


Evil Farm1
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This pasta dish was a great way to get my kids to eat their vegetables.


Noble's Bookings
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I would have liked the sauce to be a bit thicker, but overall this was a good recipe.


Ammar Sarwar
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This dish was so easy to make, and it was a great way to use up some leftover tomatoes.


Rahul Khan
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I'm not a huge fan of tomato-based pasta sauces, but this one was surprisingly good. The basil really brightened up the flavor.


Sukanya Devi
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This recipe was a disaster! The sauce was bland and the pasta was overcooked.


Naeemkhan Naeemkhan
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The sauce was a bit too acidic for my taste, but the pasta was cooked perfectly.


Janet Daniel
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This pasta dish was easy to make and very delicious. I added some extra vegetables to the sauce, and it was a great way to get my kids to eat their veggies.


Randy Chamberlain
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I followed the recipe exactly and the dish turned out great. The sauce was rich and creamy, and the pasta was perfectly al dente.


Shadrack Korankye
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This tomato basil penne pasta was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.