TOMATO, BEEF AND BARLEY SOUP
Jazz up canned hearty tomato soup with ground beef, barley and frozen mixed vegetables.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In 4-quart saucepan or Dutch oven, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir in soup, water, barley and celery. Heat to boiling, stirring occasionally. Reduce heat to low; simmer uncovered about 15 minutes, stirring occasionally, until barley is tender.
- Stir in frozen mixed vegetables. Cook 6 to 7 minutes, stirring occasionally, until mixture is hot. Sprinkle each serving with 1 tablespoon cheese.
Nutrition Facts : Calories 320, Carbohydrate 35 g, Cholesterol 50 mg, Fiber 6 g, Protein 20 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 8 g, TransFat 1/2 g
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Jill Lotzer
[email protected]This soup is a great way to use up leftover beef. It's also a good way to get your kids to eat vegetables.
vedisj
[email protected]I'm not a big fan of soups, but this one is an exception. It's so delicious and comforting.
Bidhan Khadka
[email protected]This is the best tomato beef and barley soup I've ever had. It's so flavorful and hearty.
Munir Ahmad Welder
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Shaun O brien
[email protected]This soup is a great way to warm up on a cold day. It's also a good way to get your daily dose of vegetables.
Salma Haque
[email protected]I'm not a big fan of barley, but I really enjoyed this soup. The flavors were well-balanced and the barley added a nice texture.
Christina Price
[email protected]This soup is so good! I love the combination of beef, barley, and tomatoes.
Ahmed jahid
[email protected]I've made this soup several times and it's always a winner. It's hearty, flavorful, and easy to make.
Jessica Swanepoel
[email protected]This is my go-to recipe for tomato beef and barley soup. It's always a hit with my family and friends.
Mark Miller
[email protected]I made this soup last night and it was delicious! The flavors were perfect and it was so easy to make.
VICENT JAMES
[email protected]This soup is a great way to use up leftover beef. It's also a good way to get your kids to eat vegetables.
Mina Minaa
[email protected]I love this soup! It's so comforting and delicious. I especially like the addition of barley, which gives it a nice chewy texture.
Bheki Zondi
[email protected]This soup was a hit with my family! It's hearty, flavorful, and easy to make. I'll definitely be adding it to my regular rotation of recipes.