TOMATO-PAPAYA SALSA
Make and share this Tomato-Papaya Salsa recipe from Food.com.
Provided by Ashley U
Categories Sauces
Time 15m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Combine all ingredients in a medium bowl; stir well.
- Serve at room temperature.
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Mr Shiddat
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great as a dip for chips or vegetables.
Blue G
[email protected]I made this salsa for my family and they loved it. Even my kids, who are picky eaters, ate it all up.
Meliana De carrois
[email protected]This salsa is a great way to use up leftover tomatoes and papayas.
Clark Julius
[email protected]I'm not usually a fan of papaya, but this salsa is amazing. The papaya adds a unique flavor that I really enjoy.
Ehizokhale Gideon
[email protected]This salsa is delicious! It's the perfect balance of sweet, sour, and spicy.
Cyriac George
[email protected]I've made this salsa several times and it's always a hit. I love that it's a healthy and flavorful alternative to traditional tomato salsa.
Faisal Sajjad
[email protected]This salsa is so easy to make and it's always a crowd-pleaser.
Belal Hafez
[email protected]I love the combination of flavors in this salsa. The papaya adds a sweetness that balances out the acidity of the tomatoes, and the cilantro and lime add a refreshing brightness.
Jose Gamino
[email protected]I made this salsa for a party and it was a huge hit! Everyone raved about the flavor.
Lonnie Jackson
[email protected]This salsa is a refreshing and unique twist on the classic tomato salsa. The papaya adds a sweet and tropical flavor that complements the tomatoes perfectly.