TOMATO SOUP II
This recipe has been in my family for years, the tomato soup is great, plus it can double as juice, so you can use it in many dishes all winter. Serve it as is, freeze it or can it!
Provided by Pam
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 4h
Yield 52
Number Of Ingredients 10
Steps:
- Place tomatoes, onions, celery, parsley and bay leaves in a large pot and cook, covered, on low heat for 1 to 2 hours, until quite soft and fragrant.
- Remove bay leaves and blend tomato mixture in batches in a food processor or blender, then run through a sieve and return juice to pot. Stir in salt, sugar, seasoning salt, pepper and garlic salt. Bring to a boil, then reduce heat and cook, uncovered, 1 to 2 hours, until thickened.
Nutrition Facts : Calories 138.7 calories, Carbohydrate 23.9 g, Fat 4.3 g, Fiber 3 g, Protein 3.4 g, SaturatedFat 0.8 g, Sodium 797.3 mg, Sugar 2.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Milton Enrique Sobalvarro Brenes
[email protected]This soup is delicious! I made it for my family last night and everyone loved it. The soup was creamy and flavorful, and the grilled cheese sandwiches were the perfect accompaniment.
Ripon Uddin
[email protected]I've made this soup several times now and it's always a hit. It's the perfect soup for a cold day. I love the way the Parmesan cheese melts into the soup.
Tepaku Tomo
[email protected]This tomato soup is amazing! It's so easy to make and always comes out perfect. I love the way the flavors blend together.
Sarah Ukis
[email protected]I made this soup for my family last night and it was a huge hit! Everyone loved it, even my picky kids. The soup was creamy and flavorful, and the grilled cheese sandwiches were the perfect accompaniment.
Waasac Ibraahim
[email protected]This soup is my new go-to comfort food. It's so easy to make and always hits the spot. I love the addition of the grilled cheese sandwich.
Arick Raj
[email protected]I've never been a big fan of tomato soup, but this recipe changed my mind. It was so flavorful and creamy. I'll definitely be making it again.
Lloyd Hensley
[email protected]This soup is delicious! I made it for my family last night and everyone loved it. The soup was creamy and flavorful, and the grilled cheese sandwiches were the perfect accompaniment.
elles eddits
[email protected]I've made this soup several times now and it's always a hit. It's the perfect soup for a cold day. I love the way the Parmesan cheese melts into the soup.
Prashant Thakur
[email protected]This tomato soup is amazing! It's so easy to make and always comes out perfect. I love the way the flavors blend together.
Shaour Ahmad
[email protected]I made this soup for my family last night and it was a huge hit! Everyone loved it, even my picky kids. The soup was creamy and flavorful, and the grilled cheese sandwiches were the perfect accompaniment.
Aliyu Abdulkarim
[email protected]This soup is my new go-to comfort food. It's so easy to make and always hits the spot. I love the addition of the grilled cheese sandwich.
Munira Vedio
[email protected]I've never been a big fan of tomato soup, but this recipe changed my mind. It was so flavorful and creamy. I'll definitely be making it again.
Indiana Madeley
[email protected]This soup was delicious! I made it for a party and everyone loved it. It was the perfect comfort food on a cold day.
Emily Langridge
[email protected]I've made this soup several times now and it's always a winner. It's so easy to make and always comes out delicious. My kids love it too, which is always a bonus.
RAMANDIP KAUR
[email protected]Just made this soup and it turned out great! I used fresh tomatoes from my garden and it really made a difference in the flavor. The soup was creamy and flavorful, and I loved the addition of the Parmesan cheese.
hamdu yahaya
[email protected]This tomato soup was a hit with my family! It was so easy to make and had a delicious, rich flavor. I added a bit of extra garlic and basil, and it was perfect. Will definitely be making this again!