TORTELLINI PASTA SALAD
Tortellini Pasta Salad is full of fresh vegetables, cheesy tortellini, feta cheese crumbles and a zesty homemade vinaigrette dressing.
Provided by Six Sisters
Yield 6-8
Number Of Ingredients 14
Steps:
- Boil a large pot of water and cook the tortellini according to the directions on the package. Once it is done cooking, drain and pour into a large bowl.
- Fold in peppers, onion, cucumber, tomatoes, olives, artichoke hearts and feta cheese.
- Whisk together salad dressing ingredients and pour over salad.
- Toss salad until dressing is evenly distributed.
- Cover with plastic wrap and refrigerate until serving.
Nutrition Facts : Servingsize 1 serving, Calories 413 kcal
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Govinda Timalsina
[email protected]This pasta salad is a great make-ahead dish. I usually make it the night before and it's even better the next day. It's also a great way to use up leftover tortellini.
Winner Victor
[email protected]I've made this pasta salad several times and it's always a hit! It's the perfect dish for summer gatherings because it's so refreshing and flavorful.
Anuka Zhorzholini
[email protected]I'm always looking for new pasta salad recipes and this one is a keeper! It's so easy to make and it's always a hit with my family and friends.
Godswill Comedy
[email protected]This pasta salad is a great way to get your kids to eat their vegetables. My kids love the tortellini and the vegetables are hidden in the dressing.
Junaid Ch
[email protected]I made this pasta salad for a picnic and it was a big hit! It's a great dish to transport because it holds up well.
Jayniyha Jones
[email protected]This pasta salad is a great way to use up leftover chicken or ham. I also like to add some chopped hard-boiled eggs for extra protein.
Nipunkhan
[email protected]I'm not a huge fan of tortellini, but I really enjoyed this pasta salad. The dressing is light and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again!
Mpho Manthose
[email protected]This pasta salad is a great make-ahead dish. I usually make it the night before and it's even better the next day. It's also a great way to use up leftover tortellini.
faisal commando
[email protected]This is my new favorite pasta salad recipe! It's so easy to make and it's always a crowd-pleaser. I love the creamy dressing and the tortellini is always cooked perfectly.
Oniovosa Frank
[email protected]I made this pasta salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. It's a great dish for summer gatherings.
Mir Sasoli
[email protected]This pasta salad is so refreshing and flavorful! The tortellini is cooked al dente and the vegetables are crisp and colorful. The dressing is a perfect balance of sweet and tangy. I highly recommend this recipe!
Colleen Rather
[email protected]I was pleasantly surprised by how much I enjoyed this pasta salad. The dressing is light and flavorful, and the tortellini and vegetables are cooked perfectly. I will definitely be making this again!
eric johnson
[email protected]This was my first time making tortellini pasta salad and it turned out great! The recipe was easy to follow and the salad was delicious. I will definitely be making it again.
Thilina Abeywickrama
[email protected]I've made this pasta salad several times and it's always a hit! It's so easy to make and packed with flavor. I love the combination of the tortellini, vegetables, and dressing. It's the perfect side dish for summer gatherings.
Ali Haider Jutt Goraya
[email protected]This tortellini pasta salad is a winner! The flavors are so well-balanced and the dressing is light and refreshing. I used tri-color tortellini and added some chopped red onion and bell pepper for extra color and crunch. Definitely a keeper!