TORTILLA APPLE STRUDEL
Number Of Ingredients 8
Steps:
- Mix apples, nuts, and raisins. Stir in sugar mixed with cinnamon. Place tortilla on flat surface and spread with melted butter, using brush. Sprinkle some crushed cornflakes lightly over buttered tortilla and then spread with some of apple mixture. Fold 1/3 of tortilla over mixture, brush with butter; fold both sides of tortilla to center, brush with melted butter and then roll. Brush entire outside with melted butter. Repeat for each tortilla. Place rolled tortillas on buttered baking pan and bake at 350° until brown and crisp. They can be frozen after baking.
Nutrition Facts : Nutritional Facts Serves
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[email protected]I've made this strudel several times now and it's always a hit. The filling is sweet and tart, and the tortilla crust is crispy and flaky. I highly recommend this recipe.
Noah Hamdan
[email protected]This strudel was amazing! The filling was perfectly sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again for my family and friends.
Muneeb Ali
[email protected]I'm not a big fan of apples, but I loved this strudel. The filling was sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again.
Mulaj Manjola
[email protected]This was a great recipe! I used Granny Smith apples and they were perfect. The strudel was easy to make and turned out beautifully. It was a hit with my family and friends.
Ch Mashood Vlogs
[email protected]I've made this strudel several times now and it's always a hit. The filling is sweet and tart, and the tortilla crust is crispy and flaky. I highly recommend this recipe.
Chally Ochiri
[email protected]This strudel was amazing! The filling was perfectly sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again for my family and friends.
Ma Rizza Rapsing
[email protected]I'm not a big fan of apples, but I loved this strudel. The filling was sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again.
OmnipotantSaibot
[email protected]This was a great recipe! I used Granny Smith apples and they were perfect. The strudel was easy to make and turned out beautifully. It was a hit with my family and friends.
Ogene Successful
[email protected]I've made this strudel several times now and it's always a hit. The filling is sweet and tart, and the tortilla crust is crispy and flaky. I highly recommend this recipe.
Julieta Khan
[email protected]This strudel was easy to make and turned out great. The filling was delicious and the tortilla crust was crispy and flaky. I will definitely be making this again.
Tanisha Cynthia
[email protected]I'm not a big fan of apples, but I loved this strudel. The filling was sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again.
Rebecca Suttles
[email protected]This strudel was amazing! The filling was perfectly sweet and tart, and the tortilla crust was crispy and flaky. I will definitely be making this again for my family and friends.
Bassy Amanam
[email protected]I was a bit skeptical about using tortillas for strudel, but I was pleasantly surprised. The tortillas gave the strudel a nice crispy texture and the filling was delicious. I will definitely be making this again.
Santosh Poudel
[email protected]This was my first time making strudel and it was surprisingly easy. The instructions were clear and concise, and the strudel turned out great. I will definitely be making this again.
Aluel Mabor
[email protected]I've made this strudel several times now and it's always a crowd-pleaser. The filling is sweet and tart, and the tortilla crust is crispy and flaky. I highly recommend this recipe.
Ritu Ahmed
[email protected]This was a great recipe! I used Granny Smith apples and they were perfect. The strudel was easy to make and turned out beautifully. It was a hit with my family and friends.