TORTILLA SURPRISE
Tortillas layered with beans, beef, green chiles, cheese and cream of mushroom soup!
Provided by Kim Casey Nugent Roberds
Categories World Cuisine Recipes Latin American Mexican
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook the ground beef in a large skillet over medium heat until thoroughly browned and crumbly, about 10 minutes; drain excess fat. Mix in the cream of mushroom soup, milk, and green chilies; return to medium heat, and simmer for about 10 more minutes.
- Spread 2 tortillas with refried beans; stack the two tortillas into the bottom of an 8x10-inch baking dish. Top with about 1/4 of the meat mixture, and sprinkle with about 1 tablespoon of Cheddar cheese, or as desired. Spread 2 more tortillas with refried beans, lay them over the cheese, and continue layering the casserole as before with meat mixture, cheese, and tortillas spread with beans. End with 1 tablespoon of cheese, or more to taste.
- Bake in the preheated oven until bubbling and the cheese has melted and begun to brown, 30 to 40 minutes. Allow to cool for 10 minutes before serving.
Nutrition Facts : Calories 707.7 calories, Carbohydrate 70.7 g, Cholesterol 85.6 mg, Fat 30.6 g, Fiber 6.8 g, Protein 36.1 g, SaturatedFat 10.7 g, Sodium 2010.6 mg, Sugar 8.4 g
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Chiagoziemwinner Ndubuisi
[email protected]This was a delicious and easy recipe! I will definitely be making it again.
Janger khan Janger
[email protected]This dish is a little too spicy for my taste, but my husband loved it. I'll probably make it again, but I'll use a milder salsa next time.
Samantha Eberhart
[email protected]I've made this dish several times and it's always a hit. It's a great way to change up your usual Taco Tuesday routine.
Bila Qazi
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
sonia smith
[email protected]I'm not a huge fan of Mexican food, but I actually really enjoyed this dish. It was flavorful and satisfying.
D Swain
[email protected]This dish is a great way to use up leftover chicken or turkey. It's also a great make-ahead meal.
idris olatunde
[email protected]I'm not sure what went wrong, but my tortilla surprise turned out dry and bland. I followed the recipe exactly, but it just didn't come out right.
Hawaa Abasi
[email protected]This was a fun and creative way to use up leftover chicken. I will definitely be making this again.
Matete Robert
[email protected]Yum!
prijma dahal
[email protected]This dish was easy to make and turned out great! I used a store-bought rotisserie chicken to save time, and it worked perfectly.
Wamala Hassan
[email protected]I made this for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese layer on top.
Shaleeza Singh
[email protected]This tortilla surprise was a hit with my family! The combination of flavors and textures was amazing. The tortillas were crispy on the outside and tender on the inside, and the filling was flavorful and moist. I will definitely be making this again.