Easy Dip For Puerto Rican Tostones. We as in me and my boyfriend love doing this after making some tostones. Simple,yet taste so good.
Provided by Chef Caroline
Categories Puerto Rican
Time 3m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Use large Bowl.
- Add All ingredients into bowl.
- Whip using a fork.
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Amare Demsie
[email protected]I'm giving up on tostones. I've tried making them three times now and they've always turned out badly.
Mr.Mahendra Kumar
[email protected]These tostones were a disaster! I followed the recipe exactly, but they still turned out terrible.
Mycel
[email protected]I'm not sure what I did wrong, but my tostones turned out really soggy. I think I need to practice a bit more.
Me The Master of Games MTMG
[email protected]The tostones were a bit too oily for me. I think I'll try frying them in less oil next time.
habiba akter
[email protected]These tostones were a bit bland for my taste. I think I'll add some extra spices next time.
Kevin Gilliard
[email protected]I followed the recipe exactly and the tostones turned out perfectly. Thanks for sharing!
Ari
[email protected]I've never had tostones before, but these were amazing! I can't wait to try making them myself.
Otto Moz
[email protected]I made these tostones for a party last weekend and they were a hit! Everyone loved them.
Stylo Vicky
[email protected]The tostones were easy to make and turned out delicious. I will definitely be making them again!
Nino Chakvetadze
[email protected]These tostones came out crispy on the outside and soft on the inside, just like I like them! The garlic dipping sauce was also a great complement to the tostones.