TRINIDADIAN DHAL
Personally I find this a bit bland but it is a traditional comfort food for my DH. He loves this with plain rice and fried fish or as a soup on it's own. If made without pepper, I find it to be a useful side dish to a very hot spicy curry.
Provided by WizzyTheStick
Categories Beans
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Boil split peas in 2 cups of water until it comes to the boil.
- Add tumeric, 1 clove garlic, hot pepper and onion; cover, lower heat and cook until peas are tender; add more water if necessary.
- Add salt to taste and purée until mixture becomes thick. (Use a swizzle stick, Dhal Gutnee or your blender).
- Heat oil in a small pot; add cumin and remaining garlc and fry until brown.
- Pour in split peas mixture add pepper sauce to taste and stir well.
- Serve with hot rice or roti.
- Nice first food for baby - minus the hot pepper of course.
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[email protected]This dhal recipe is packed with flavor and aroma. The spices are perfectly blended and the lentils are cooked to perfection. I love the way the coconut milk adds a creamy richness to the dish. I highly recommend this recipe to anyone who loves dhal o
Natalia Aguirre
[email protected]This dhal recipe is a great way to get a healthy and nutritious meal on the table. The lentils are a good source of protein and the vegetables add a variety of nutrients. I love the way the spices and coconut milk come together to create a flavorful
Farhan Ullah
[email protected]This dhal recipe is absolutely delicious and satisfying. The lentils are cooked perfectly and the spices are well-balanced. I love the way the coconut milk adds a creamy richness to the dish. I highly recommend this recipe to anyone who loves dhal or
Natasha Immaculate
[email protected]This dhal recipe is a great option for busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that it's a one-pot dish, so there's less cleanup. I highly recommend this recipe to anyone who is looking for a quic
Murtaza Mughal
[email protected]This dhal recipe is a great option for budget-minded cooks. It's made with inexpensive ingredients and it's still packed with flavor. I love that it's a one-pot dish, so there's less cleanup. I highly recommend this recipe to anyone who is looking fo
bongani dube
[email protected]This dhal recipe is a great way to enjoy a delicious and healthy vegetarian meal. The lentils are a good source of protein and the vegetables add a variety of nutrients. I love the way the spices and coconut milk come together to create a flavorful a
Tohmina Ahmed
[email protected]This dhal recipe is a flavor explosion! The combination of spices is perfect and the lentils are cooked to perfection. I love the way the coconut milk adds a creamy richness to the dish. Overall, this is a fantastic recipe that I highly recommend.
sana khalil (_ohmivv)
[email protected]This dhal recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that it's a one-pot dish, so there's less cleanup. I highly recommend this recipe to anyone who is looking for a quick a
Hot Babi
[email protected]This dhal recipe is a great way to get a healthy and delicious meal on the table. It's packed with protein and fiber, and it's also low in calories and fat. I love that it's made with all natural ingredients and that it's so easy to make. I highly re
Sanjeed Ferhan
[email protected]I'm a huge fan of dhal and this recipe is one of the best I've ever tried. It's so easy to make and the flavor is incredible. I love the way the spices and lentils come together to create such a delicious and satisfying dish. I highly recommend this
collen dhanda
[email protected]This dhal is amazing! I love the way the spices blend together to create such a complex and flavorful dish. The lentils are cooked perfectly and the coconut milk adds a creamy richness that is to die for. I served it with rice and it was the perfect
Ntakadzeni Madzhasi
[email protected]I'm a big fan of dhal and this recipe is one of my favorites. It's so flavorful and satisfying, and it's also really healthy. I love that it's made with all plant-based ingredients, so it's perfect for vegans and vegetarians. I highly recommend this
M atifgujjar M atifgujjar
[email protected]I've made this dhal several times now and it's always a winner. It's so easy to make and the flavor is out of this world. I love the combination of spices and the way the lentils cook up so tender. It's the perfect comfort food for a cold night.
AAron S√°nchez
[email protected]This dhal recipe is a keeper! It's packed with flavor and the perfect amount of spice. I especially love the addition of coconut milk, which gives it a creamy and rich texture. I served it with basmati rice and it was a hit with my family. Definitely