TRIPLE CHOCOLATE AND VANILLA CHEESECAKE
Steps:
- HEAT oven to 350 degrees F. Combine cookie crumbs and butter in small bowl; press firmly into bottom of 9-inch springform pan.
- BEAT cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs, flour and vanilla; mix well. Divide batter in half. Add chocolate to one half of batter; mix well. Pour into prepared pan. Top evenly with vanilla batter.
- BAKE 50 to 55 minutes or until center is set. Cool. Top with Chocolate Glaze. Chill.
- CHOCOLATE GLAZE:
- MELT chocolate with cream in small saucepan over low heat. Cook and stir until thickened and smooth. Remove from heat; spread over cheesecake. Makes about 1/3 cup (recipe can be doubled, if desired, for thicker glaze).
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John Thabo
[email protected]This cheesecake was a disaster! It didn't set properly, and the flavors were all wrong. I will never make this recipe again.
shahbax Ali
[email protected]I would not recommend this recipe to others. There are better cheesecake recipes out there.
Huddah Nakasakya
[email protected]Overall, I thought this cheesecake was just okay. It wasn't bad, but it wasn't anything special either.
33 Zynx.
[email protected]The instructions were a bit confusing, and I ended up making a few mistakes. I'm sure it would have turned out better if I had followed the recipe more carefully.
Muhammad Ihtiram
[email protected]This cheesecake was too sweet for my taste. I would recommend using less sugar next time.
amjid tanoli
[email protected]I'm not sure what I did wrong, but my cheesecake cracked. It still tasted good, but it didn't look very appetizing.
Alison Namwanja
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as creamy as I expected. It was still good, but not great.
Abu Said
[email protected]This cheesecake was easy to make and turned out perfectly. I would definitely recommend it to others.
Jennifer Igbuan
[email protected]I've made this cheesecake several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Dut Denq
[email protected]This was the perfect dessert for my dinner party. It was elegant and delicious, and everyone raved about it.
Ff Master
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this cheesecake. The vanilla flavor was strong enough to balance out the chocolate, and the cheesecake was not too sweet.
MD Sajjib Hassan
[email protected]I made this cheesecake for my family, and they all loved it! The chocolate and vanilla flavors were a hit, and the cheesecake was gone in no time.
Nikko Brass
[email protected]This cheesecake was absolutely divine! The combination of chocolate and vanilla was perfect, and the cheesecake itself was creamy and smooth. I will definitely be making this again.