Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 30
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (325 degrees F for glass dish). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan. Top evenly with coconut then pour sweetened condensed milk evenly over coconut layer.
- Bake 25 minutes or until lightly browned.
- In small saucepan, over low heat, melt chocolate chips with peanut butter. Spread evenly over hot coconut layer.
- Cool 30 minutes. Chill thoroughly. Cut into bars. Garnish as desired. Store loosely covered at room temperature.
Nutrition Facts : Calories 221 calories, Carbohydrate 19.7 g, Cholesterol 12.8 mg, Fat 12.5 g, Fiber 1.7 g, Protein 2.7 g, SaturatedFat 7.1 g, Sodium 104.5 mg, Sugar 14.3 g
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Andrew Aston
aaston86@aol.comThese bars are delicious and easy to make. I highly recommend them.
Shankar ram
r_s@yahoo.comThese bars are the best! I've made them several times and they're always a hit.
CHAUDARY Abdullah
c.a3@hotmail.comI'm not a baker, but these bars were easy to make and they turned out great. I'll definitely be making them again.
Chotu Vines
chotu-v@gmail.comI followed the recipe exactly and my bars turned out perfectly. I'm so glad I tried this recipe.
Kajuana Mitchell
mkajuana@hotmail.co.ukThe filling on these bars was a bit too runny for my liking. I would have liked it to be a bit thicker.
Random bts
bts-random@gmail.comThese bars were a bit too dense for my taste. I would have liked them to be a bit lighter and fluffier.
Ziad Tamer2468
z_tamer246889@hotmail.comThe crust on these bars was a bit too crumbly for my liking. I think I'll try a different recipe next time.
Benji Lester
b@yahoo.comThese bars are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Afzal Mir
m_a@gmail.comI'm not a huge fan of oatmeal, but these bars are delicious. The chocolate chips and peanut butter really make them.
Steve Houpapa
stevehoupapa90@hotmail.frThese bars are the perfect combination of sweet and salty. I can't get enough of them!
Jake Coondog
coondogjake80@yahoo.comI love how easy these bars are to make. I can whip them up in no time.
Gaming Foysal
f.gaming@yahoo.comThese bars are amazing! The crust is perfectly crispy and the filling is creamy and smooth.
Rasshed Kamrul
r.kamrul@hotmail.comThese bars are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional cookie bars.
Tyrone McIntosh
mcintosh@hotmail.frThese bars are so delicious and easy to make. I love the combination of chocolate, peanut butter, and oats.
Farhan Studio
fstudio65@yahoo.comI've made these bars several times and they always turn out perfectly. They're a family favorite.
Narinder Kumari
kn@hotmail.frThese bars are the perfect treat for a quick snack or dessert. They're also great for packing in lunches.
Lydia Ruiz
r-l32@yahoo.comI love how moist and chewy these bars are. The chocolate chips and walnuts add a nice crunch.
Ismail George
i_g45@yahoo.comThese cookie bars were a hit at my last party! They were so easy to make and they disappeared in minutes.