TRUFFLE ASIAGO FLAT BREAD PIZZA
Make and share this Truffle Asiago Flat Bread Pizza recipe from Food.com.
Provided by CP Camper
Categories Cheese
Time 20m
Yield 6 Pizzas, 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Add small amount of Rosemary to each Flat bread and lightly coat with Olive Oil.
- Cover with cheese leaving about a half inch from the edge of the Flat bread.
- Lightly drizzle with Truffle Oil and place in the oven for 10-15 minutes or until all cheese has melted.
- For a little twist add some prosciutto or your other favorite before cooking.
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Alee Sher
[email protected]This pizza was the worst thing I've ever eaten. I would not recommend it to my worst enemy.
Kubura Munir
[email protected]This pizza was so bad, I threw it in the trash. Don't waste your time or money on this recipe.
Fawad Fawad
[email protected]Avoid this recipe at all costs! The pizza was inedible and the crust was like a rock.
Kenneth Boateng
[email protected]This pizza was a waste of time and ingredients. It was bland and the crust was like cardboard.
EH Arman
[email protected]I would not recommend this recipe. The pizza was bland and the crust was undercooked.
tad2022 tub
[email protected]This pizza was just okay. The flavors were a bit bland and the crust was too soft.
George Smith
[email protected]The crust was a bit too crispy for my liking, but the toppings were delicious.
victor escalante
[email protected]This pizza was a bit too oily for my taste, but the flavors were still good.
zamasu black
[email protected]I'm not a huge fan of truffle oil, but this pizza was still really good. The asiago cheese and arugula were a great combination.
Mohammed Worke
[email protected]This pizza was easy to make and turned out great! I would definitely recommend this recipe.
Masood Barijo
[email protected]Loved this pizza! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Saber Jan
[email protected]This pizza was delicious! The truffle oil and asiago cheese were a great combination. I would definitely make this again.
Abubakar Siddik
[email protected]I made this pizza for my family and they loved it! The truffle oil added a really nice flavor. I would definitely recommend this recipe.
Bradley Taylor
[email protected]This pizza was easy to make and turned out great! The flavors were well-balanced and the crust was crispy. I will definitely be making this again.
Shafaqat Bhatti
[email protected]I'm not a huge fan of truffle oil, but this pizza was still delicious. The asiago cheese and arugula were a great combination, and the crust was cooked perfectly.
umairjutt Naseer
[email protected]This truffle asiago flatbread pizza was a hit at my last party! The combination of flavors was amazing, and the crust was perfectly crispy. I'll definitely be making this again.