TRUFFLE MASHED POTATOES
Steps:
- Put the potatoes in a large saucepan and add enough cold water to cover. Salt the water and bring to a boil over high heat. Reduce the heat and simmer for about 15 minutes, or until the potatoes are tender when pierced with a sharp knife. Drain and return them to the pan.
- Set the pan over low heat and cook for about 3 minutes, stirring constantly, until the excess moisture evaporates. Rice the potatoes in a food mill or ricer into a bowl, or simply put them in a bowl and mash them with a potato masher. Add the butter, working it into the potatoes until blended.
- In a small saucepan, bring the half-and-half and sliced truffles to a boil over medium heat, infusing the cream with a powerful truffle flavor. Add the mixture to the potatoes slowly, stirring gently, until desired consistency. Do not overmix the potatoes. Season with salt and pepper, cover, and set aside to keep warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dhruba Magar
[email protected]These mashed potatoes are a bit time-consuming to make, but they're worth the effort.
Luma Luma
[email protected]I'm not a great cook, but I was able to make these mashed potatoes without any problems. They turned out great!
raim 1765
[email protected]These mashed potatoes are the perfect comfort food. They're so creamy and flavorful.
Way Spe
[email protected]I'm not a fan of truffles, but I thought I'd give this recipe a try. I was wrong to be skeptical! These mashed potatoes were amazing.
Ernesto Alvarez
[email protected]I had some leftover mashed potatoes, and I fried them up the next morning. They were even better than the first time!
Xyarai Johnson
[email protected]These mashed potatoes are a bit pricey to make, but they're worth every penny.
Ch Rashid Ali
[email protected]I'm not sure what I was expecting, but these mashed potatoes blew me away! They were so creamy and delicious.
Athae Lay
[email protected]I love the combination of truffle and potato. These mashed potatoes are so rich and flavorful.
Eric Evans
[email protected]These mashed potatoes are the perfect side dish for any special occasion.
Thuto Mokanyane
[email protected]I've never had truffle mashed potatoes before, but I'm so glad I tried this recipe! They were amazing.
Samkelisiwe Myendeki
[email protected]So easy to make and so delicious! I'm definitely adding this recipe to my regular rotation.
Stanley Gift
[email protected]I will definitely be making these again! They were a huge hit at my dinner party.
Mercy Nathaniel Eli
[email protected]These are the best mashed potatoes I've ever had! The truffle flavor is amazing.
Tendou Nini
[email protected]I've made truffle mashed potatoes before, but this recipe is by far the best! The potatoes were so creamy and smooth, and the truffle flavor was perfect.
Sello Motsomi
[email protected]These mashed potatoes were easy to make and turned out great! I used Yukon Gold potatoes, and they were perfectly fluffy and creamy. The truffle oil added a nice touch of flavor.
Syed Rasool
[email protected]I'm not a huge fan of truffles, but I thought I'd give this recipe a try. I was pleasantly surprised! The truffle flavor was not overpowering, and the potatoes were very creamy and flavorful.
Farhan Mohamed
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge success! Everyone loved them, and they were gone in no time.
felix Rejoice
[email protected]These mashed potatoes were delicious! The truffle flavor was subtle but noticeable, and the potatoes were creamy and smooth. I would definitely make them again.
Ivan Vlaisavljević
[email protected]I love truffle mashed potatoes, and this recipe did not disappoint! The potatoes were fluffy and smooth, and the truffle flavor was rich and decadent. I would highly recommend this recipe to anyone who loves truffles.
mrarbnnor
[email protected]These truffle mashed potatoes were a hit at my dinner party! They were creamy, flavorful, and had the perfect amount of truffle taste. I will definitely be making them again.