TUNA CAESAR SALAD
Steps:
- Preparation Time: Approximately 10 minutes Preparation: To make the dressing, purée all of the dressing ingredients in a blender or food processor until smooth. Toss the romaine, red onion and dressing in a large salad bowl. Add the croutons and toss; serve immediately. Servings: 6 Nutritional Information Per Serving: Calories 80; Total fat 5g; Saturated fat 1g; Cholesterol 10mg; Sodium 115mg; Carbohydrate 1g; Fiber 0g; Protein 8g; Vitamin A 0%DV**; Vitamin C 6%DV; Folate 1%DV; Calcium 2%DV; Iron 2%DV; Potassium 3%DV Nutrition Information for Dressed Salad Per Serving: Calories 140; Total fat 6g; Saturated fat 1g; Cholesterol 10mg; Sodium 180mg; Carbohydrate 13g; Fiber 4g; Protein 11g; Vitamin A 170%DV; Vitamin C 70%DV; Folate 54%DV; Calcium 8%DV; Iron 15%DV; Potassium 14%DV *For salt, indicated as the amount "to taste," no amount of the ingredient is included in the analysis. *Daily Value
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Rose Queen
[email protected]This salad is a great way to get your daily dose of protein and vegetables.
songam bro
[email protected]I've made this salad with both romaine lettuce and kale. Both versions are delicious, but I prefer the kale.
emediong godwin
[email protected]This salad is a great way to use up leftover roasted chicken. It's also a great way to get your kids to eat their vegetables.
Ujala Kashif
[email protected]I love how easy this salad is to make. It's a great weeknight meal option.
Ezekiel Ayomikun
[email protected]This salad is perfect for a summer picnic. It's light and refreshing.
Kyagulanyi Lawrence
[email protected]I've made this salad for potlucks and it's always a hit. It's a great make-ahead dish.
Mdobi Momin
[email protected]This salad is a great way to get your kids to eat fish. My kids love the tuna and the dressing.
Mokta Sarkar
[email protected]I'm not a huge fan of caesar dressing, but I really enjoyed the dressing in this salad. It's not too heavy or creamy.
Malik Asiyan
[email protected]This salad is so versatile. I've added different vegetables, such as cherry tomatoes and cucumbers, and it's always delicious.
Ikram gujjar
[email protected]I've made this salad with both canned and fresh tuna. Both versions are delicious, but I prefer the fresh tuna.
Onwuanaku Emmanuel
[email protected]This salad is a great way to use up leftover tuna. It's also a great lunch option.
Nabarijja Shagi
[email protected]I love the addition of anchovies to the dressing. It gives the salad a really nice umami flavor.
MONTEAL TAYLOR
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. The dressing is so flavorful and the tuna is cooked perfectly.
MD SSDshakil
[email protected]This salad is so easy to make and it's always delicious. I love that I can use canned tuna, which makes it a really convenient meal.
Tara Deweerdt
[email protected]I've made this salad many times and it's always a crowd-pleaser. The combination of flavors is just perfect.
Mohamad Azin
[email protected]This tuna caesar salad was a hit at my last dinner party! Everyone raved about the creamy dressing and the perfectly cooked tuna.