TUNA CRUNCH CASSEROLE
This is a great everyday meal...it's exceptionally easy and economically to prepare. With tuna in your pantry, you can decide to make this casserole at the last minute without a trip to the store.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute the almonds, onion and celery in butter. Meanwhile, in a large bowl,combine the cabbage, tuna, soup and half of the chow mein noodles. Stir in almond mixture. , Spoon into an ungreased 11x7-in. baking dish. Sprinkle remaining noodles on top. Bake at 350° for 20 minutes or until bubbly.
Nutrition Facts : Calories 217 calories, Fat 13g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 565mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Scott Mcclure
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Raynee Lambert
[email protected]I made this casserole for my family and they loved it! I added a bit of extra cheese to the top and it was perfect. I will definitely be making this again.
Joe Morrison
[email protected]This casserole was easy to make and it tasted great! I loved the crunchy topping and the creamy filling. I will definitely be making this again.
yetta thomas
[email protected]I followed the recipe exactly and it turned out great! I was a bit worried about the amount of mayonnaise, but it wasn't too much. The casserole was creamy and flavorful. I will definitely be making this again.
Amber Niemi
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better. I also think it would be better with a different type of pasta. I used elbow macaroni and it was a bit too soft. I think a more firm pasta, like penne or r
Mariam norman
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can change up the ingredients to suit my taste. I've added different vegetables, cheeses, and even different types of tuna
Bushra Khan
[email protected]This casserole was so good! I loved the crunchy topping and the creamy filling. It was the perfect comfort food for a cold night. I will definitely be making this again.
James Armooh
[email protected]I made this casserole last night and it was delicious! I added a bit of extra cheese to the top and it was perfect. My husband and I both loved it. I will definitely be making this again.
Isaiah Locke
[email protected]This casserole was a hit with my whole family! I loved that it was so easy to make, only took me 30 minutes from start to finish. It's a great weeknight meal when you're short on time. I'll definitely be making this again.