TUNA FISH CASSEROLE RECIPE - (4.3/5)
Provided by GratefulSea
Number Of Ingredients 9
Steps:
- Cook the noodles according to package directions, but undercook by at least a minute since they will cook again while the casserole bakes. While the noodles are cooking, shred half the cheese. Take half of what's left and cube it into 1/4-inch pieces. Stir the shredded and cubed cheddar into 3 cans of mushroom soup. Slice up the remaining cheese and set aside for the topping. Drain the noodles into a large bowl, and add enough of the soup-cheese mix to prevent the noodles from sticking while the rest of the casserole ingredients are prepped. Preheat the oven to 350º. Chop up two onions, as fine or rough as you like. Thinly slice 8-10 ribs of celery. Sauté the onions and celery in about 2 Tablespoons of Canola oil until the onions have softened. Mix them both into the soup-cheese mix. Peel and roughly chop the hard-boiled eggs. Open and drain all the tuna; using a fork, flake the tuna into a medium bowl, then fold in the eggs. Add the tuna-egg mixture to the soup-cheese mixture. Slice up the tomatoes and gently mix them in, then fold in the noodles. If the casserole looks or tastes too dry, add another can of cream of mushroom soup, or 1/2 to 1 cup of any kind of milk. Taste, and add salt as necessary. Put the whole thing into a large dutch oven or other casserole, and bake, covered, for 30 to 40 minutes. Uncover the casserole and top with the remaining sliced cheese. Return it to the oven and continue to bake, uncovered, until the cheese melts, about 10 minutes. Serve hot. This tastes even better as leftovers, thinning with a bit of milk as necessary.
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Intizar Armani
[email protected]I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste.
Ahsantahir Tahir
[email protected]This is a classic comfort food that's easy to make and always a hit with my family.
Nahiyan Haxan
[email protected]This casserole is a great way to get kids to eat fish. My kids love the creamy cheese sauce and the crunchy noodles.
Ahad Abbasi
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually make it with whatever vegetables I have on hand.
TLA ICT
[email protected]I'm not a fan of tuna, but I love this casserole. The cheese and noodles really balance out the flavor of the tuna.
Jonias Mamabolo
[email protected]This casserole is easy to make and always a crowd-pleaser. I like to serve it with a side of green beans or a salad.
Khalid Hussain Jakhro
[email protected]I've made this casserole several times and it's always a hit. I love the combination of tuna, noodles, and cheese. It's a great comfort food.
Stacy Vanessa
[email protected]This casserole is a great way to get kids to eat fish. My kids love the creamy cheese sauce and the crunchy noodles.
Anajd Matrrapazi
[email protected]I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste. I like to add a little bit of chopped jalapeno for a spicy kick.
Android Lecture
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually make it with whatever vegetables I have on hand. It's always a hit with my kids.
Marco Walker
[email protected]I'm not a huge fan of tuna, but I love this casserole. The cheese and noodles really balance out the flavor of the tuna. I usually serve it with a dollop of sour cream on top.
Cutter Steptoe
[email protected]This casserole is a great way to use up leftover tuna. I usually make it with canned tuna, but you could also use fresh or frozen tuna if you have it on hand.
Nazeer Ahmed
[email protected]I've been making this tuna fish casserole for years and it's always a crowd-pleaser. The combination of tuna, noodles, and cheese is irresistible. I like to add a little bit of diced celery and onion for extra flavor.
Khanki jaan
[email protected]This tuna fish casserole is a classic comfort food that's easy to make and always a hit with my family. I love that it's a one-dish meal, so there's less cleanup. I usually serve it with a side of green beans or a salad.