TUNA LINGUINE PRIMAVERA
Make and share this Tuna Linguine Primavera recipe from Food.com.
Provided by aronsinvest
Categories One Dish Meal
Time 15m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the pasta and add the frozen vegetables to the water for the last 5 minutes of cooking.
- Drain all and return to the pan.
- Add the rest of the ingredients and toss to coat.
- I serve it with more grated cheese on top.
Nutrition Facts : Calories 522.4, Fat 19.9, SaturatedFat 4.1, Cholesterol 41.6, Sodium 651.2, Carbohydrate 50.9, Fiber 1.9, Sugar 3, Protein 33.2
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Sharif Khan
[email protected]I've tried many tuna linguine primavera recipes, but this one is by far the best. The sauce is perfectly balanced and the vegetables are cooked to perfection. I highly recommend this recipe!
Tamang lalit
[email protected]This recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge.
Caleb Aaron Harpoweski
[email protected]I'm not a big fan of tuna, but I really enjoyed this dish. The vegetables were cooked perfectly and the sauce was light and creamy. I'll definitely be making this again.
Sabri Mad
[email protected]I love this recipe! The sauce is so creamy and flavorful. I always add a little extra garlic and red pepper flakes for a bit of a kick. It's the perfect comfort food for a cold night.
Billy Stephen
[email protected]This is a great recipe for a quick and easy meal. The sauce is delicious and the vegetables are cooked perfectly. I will definitely be making this again.
Ya Ida Faal
[email protected]★★★★★
Ibrahim Riaz
[email protected]I've made this recipe countless times, and it always turns out perfectly. The secret is in the sauce. It's important to use high-quality ingredients and simmer it for a while to develop the flavors. The result is a creamy and luscious sauce that coat
Collins Promise
[email protected]This was my first time trying tuna linguine primavera, and I was pleasantly surprised. The dish was flavorful and light, and the vegetables retained their crispness. I especially enjoyed the tangy flavor of the tomatoes and the subtle sweetness of th
Sukraj Limbu
[email protected]Tuna linguine primavera is a dish that never disappoints. It's a great way to incorporate more vegetables into my diet, and the combination of flavors and textures is always a crowd-pleaser. The creamy sauce brings everything together beautifully. Th
Shekh Motab786
[email protected]I love the vibrant colors and fresh flavors of this pasta dish. The asparagus and tomatoes add a delightful crunch and sweetness, while the tuna provides a savory and satisfying contrast. The sauce is light and creamy, without being overpowering. Hig
Braindar Sharma
[email protected]This dish is a lifesaver for busy weeknights. It comes together quickly and requires minimal effort, yet the results are impressive. The sauce is rich and flavorful, and the tuna adds a nice protein boost. I often serve this with a side of crusty bre
Joseph Kamau
[email protected]I tried this recipe for a quick and easy weekday dinner. It turned out amazing! The combination of asparagus, tomatoes, and tuna in a creamy sauce is simply irresistible. I added a dash of lemon zest to brighten the flavors, and it was a hit with the
Kimberly McCoy
[email protected]Tuna primavera is a delightful dish that combines flavors and textures in a harmonious way. The pasta is cooked al dente and absorbs the vibrant flavors of the vegetables and tuna. The sauce has a light, creamy consistency and perfectly complements t