TUNA PATTIES
"My family likes anything involving stuffing mix, so these tuna burgers are a popular request," relates Sonya Sherrill. The Sioux City, Iowa cook needs only minutes to form the moist patties, brown them in a skillet and mix up the swift sauce she serves on the side.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the eggs, a third of the soup and 1/4 cup milk. Stir in stuffing mix and tuna. Shape into eight patties. , In a large skillet, brown patties in butter for 3-4 minutes on each side or until heated through. Meanwhile, in a small saucepan, heat remaining soup and milk. Serve with patties.
Nutrition Facts : Calories 386 calories, Fat 15g fat (7g saturated fat), Cholesterol 156mg cholesterol, Sodium 1444mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 1g fiber), Protein 32g protein.
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lisa snyder
[email protected]These patties were delicious! I added a little bit of lemon zest and dill to the mixture, and it gave them a really nice flavor.
Technical Saport
[email protected]These tuna patties are a great way to get kids to eat fish. My kids love them, and they don't even realize they're eating tuna.
Caleb Mfana
[email protected]I'm always looking for new ways to cook tuna, and these patties are a great option. They're so versatile, and you can serve them with a variety of sides.
Rose Gallop
[email protected]These tuna patties are perfect for a picnic or potluck. They're easy to make ahead of time, and they travel well.
ChristopherC
[email protected]I love that these tuna patties are baked instead of fried. It makes them a healthier option, but they're still just as delicious.
Lori Balla
[email protected]These tuna patties are a great way to use up leftover tuna. I always have a few cans of tuna in my pantry, so I can make these patties whenever I need a quick and easy meal.
muhammad wasiq
[email protected]I've made these tuna patties several times now, and they're always a hit. I like to add a little bit of chopped red bell pepper and corn to the mixture, and it gives them a nice pop of color and flavor.
Nassim Sonw
[email protected]These tuna patties are the perfect comfort food. They're warm, savory, and filling. I love dipping them in tartar sauce and eating them with a side of coleslaw.
Karki Pramesh
[email protected]I'm not a fan of tuna, but I love these patties. They're so flavorful and moist, and the bread crumbs give them a nice crispy texture.
Tiyo Zephyr
[email protected]These tuna patties are a great way to get kids to eat fish. My kids love them, and they don't even realize they're eating tuna.
lakisha Wilson
[email protected]I'm always looking for new ways to cook tuna, and these patties are a great option. They're so versatile, and you can serve them with a variety of sides.
Linda Chaplin
[email protected]These tuna patties are perfect for a picnic or potluck. They're easy to make ahead of time, and they travel well.
Misbah Jahanzaib
[email protected]I love that these tuna patties are baked instead of fried. It makes them a healthier option, but they're still just as delicious.
Minna Tonse
[email protected]These tuna patties are a great way to use up leftover tuna. I always have a few cans of tuna in my pantry, so I can make these patties whenever I need a quick and easy meal.
Palan Kunam
[email protected]I've made these tuna patties several times now, and they're always a hit. I like to add a little bit of chopped red bell pepper and corn to the mixture, and it gives them a nice pop of color and flavor.
Robelkhan239 khan
[email protected]These tuna patties are the perfect comfort food. They're warm, savory, and filling. I love dipping them in tartar sauce and eating them with a side of coleslaw.
Vincent Bett
[email protected]I'm not a huge fan of tuna, but I love these patties. They're so flavorful and moist, and the bread crumbs give them a nice crispy texture. I always make a double batch so I can have leftovers for lunch the next day.
Awantha Perera
[email protected]These tuna patties were a lifesaver on a busy weeknight. They were so quick and easy to make, and they were a hit with my kids. I served them with mashed potatoes and green beans, and they ate every bite. I'll definitely be making these again.
Charles Lupiya
[email protected]I love tuna patties, but I've never made them from scratch before. This recipe was so easy to follow, and the patties turned out great! I used canned tuna, but I think next time I'll try using fresh tuna. I also added a little bit of chopped onion an
Ata Muhammad
[email protected]Tuna patties are a classic for a reason - they're easy to make, delicious, and affordable. This recipe is no exception. I followed the instructions exactly and my patties turned out perfectly - golden brown on the outside and moist and flaky on the i