TURKEY AND YAM SPICY TACOS
Spicy tacos with low fat turkey that have sweet-hot flavor, using yams to give it a surprising twist.
Provided by Fooddude
Categories Main Dish Recipes Taco Recipes
Time 45m
Yield 8
Number Of Ingredients 13
Steps:
- Put the diced yam in a microwave-safe bowl; cook in the microwave until cooked through and fork-tender, stirring once, 5 to 7 minutes.
- Coat the bottom of a large skillet with olive oil and place over medium heat; cook and stir the turkey until crumbled and evenly brown, 5 to 7 minutes. Stir the onion, garlic, and jalapeno pepper into the turkey and continue cooking until the onions begin to caramelize, 7 to 10 minutes. Season with the chili powder, cumin, Cajun seasoning, and salt. Pour the salsa over everything; fold the sweet potatoes into the mixture. Allow the mixture to cook until the excess moisture evaporates. Garnish with the cilantro. Serve with the warm tortillas.
Nutrition Facts : Calories 601.9 calories, Carbohydrate 91.1 g, Cholesterol 31.4 mg, Fat 16.4 g, Fiber 7.2 g, Protein 21.6 g, SaturatedFat 3.8 g, Sodium 1181.6 mg, Sugar 4.3 g
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Jaslynn Frederick
[email protected]I'm not sure what went wrong, but my tacos didn't turn out very well. They were dry and bland.
arriana bennett
[email protected]Overall, I thought the tacos were just okay. I wouldn't make them again.
Rafyayen Ayenrafy
[email protected]The tacos were a bit too greasy for my taste. I think I would have preferred them baked instead of fried.
Paulus Stefanus
[email protected]The yams were a bit too sweet for me. I think I would have preferred them roasted instead of fried.
Sony Life
[email protected]The tacos were a bit too spicy for me. I would recommend using less chili powder next time.
Matthew 2021 HD reacting to
[email protected]The turkey and yam tacos were a bit bland for my taste. I think they could have used more seasoning.
Eddie Perez
[email protected]These tacos are a great way to use up leftover turkey and yams. They're also very easy to make.
Luna Marta
[email protected]These tacos are the perfect combination of sweet and savory. I highly recommend them.
Mohamed Kefing Kaba
[email protected]I made these tacos for a party, and they were a huge success. Everyone loved them!
Sanja Hribar
[email protected]These tacos are a great way to get your kids to eat yams. My kids loved them!
Dara McNally
[email protected]These tacos are so flavorful and satisfying. I love the combination of turkey, yams, and spices.
Md Mamunur Rasid
[email protected]I've made these tacos several times, and they're always a hit. They're perfect for a quick and easy weeknight meal.
mdromijul islam
[email protected]These tacos are a great way to use up leftover turkey. I made them the day after Thanksgiving, and they were delicious.
Diana Roman
[email protected]I'm not a huge fan of yams, but these tacos were surprisingly good! The turkey was well-seasoned, and the yams were roasted to perfection.
Ahmed Fulon
[email protected]These tacos were easy to make and turned out great! I used ground chicken instead of turkey, and it worked perfectly. The yams added a nice sweetness to the tacos.
Avery Nelson
[email protected]I made these tacos for my family, and they loved them! The turkey was tender and juicy, and the yams were nice and sweet. The sauce was also very flavorful.
Mokgaetsi Alphinah
[email protected]The turkey and yam tacos were a hit! The flavors were well-balanced, and the tacos were nice and crispy. I'll definitely be making these again.