TURKEY BREAST WITH GRAVY
A recipe from Taste of Home that was published years and years ago and has never failed to please. Good enough for company. Take advantage of sales and stock up, you'll want to do a repeat soon.
Provided by gailanng
Categories Turkey Breasts
Time 2h45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven 325°.
- Place turkey breast in a shallow baking pan; coat the outside of the turkey with cooking spray or lightly rub with vegetable oil. Tuck onion and celery underneath in the breast cavity. Combine seasonings and salt; rub over turkey.
- Bake, uncovered, for 2-1/2 to 3 hours or until a meat thermometer reads 185°, basting every 30 minutes. Remove turkey and keep warm. For gravy, combine flour and water in a saucepan until smooth. Add pan drippings and bouillon. Bring to a boil over medium heat, stirring constantly; boil for 2 minutes.
- Note: If the bottom of the pan begins to dry, add a slight amount of water to the pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #poultry #easy #dinner-party #holiday-event #easter #turkey #dietary #christmas #thanksgiving #low-sodium #high-protein #low-carb #high-in-something #low-in-something #meat #turkey-breasts #4-hours-or-less
You'll also love
Sakib Wings
[email protected]This is my go-to recipe for turkey breast. It's always juicy and flavorful, and the gravy is to die for.
Chuahdary Asim
[email protected]This recipe was a little too complicated for me, but the turkey turned out great.
Jack Mind
[email protected]I've made this turkey breast recipe for several holidays now and it's always a hit. It's a great way to cook turkey for a crowd.
Josh Postin
[email protected]I love this recipe! It's so easy to make and the results are always amazing.
Thomas J Herrmann
[email protected]This recipe is perfect for a special occasion dinner. The turkey was cooked to perfection and the gravy was rich and flavorful.
Shabir Sultan
[email protected]The turkey was a little bland, but the gravy was good.
Irfan Janii
[email protected]I made this turkey breast for a potluck and it was a huge hit. Everyone raved about it.
Danielle Hazelton
[email protected]This recipe is a keeper! I will definitely be making it again.
muna rose
[email protected]I followed the recipe exactly and the turkey came out perfect. It was juicy and flavorful, and the gravy was delicious.
Nicole Singer
[email protected]The turkey was a little dry, but the gravy was amazing.
Luke Santos (Flamenco)
[email protected]I've made this turkey breast recipe several times now and it's always a winner. It's a great way to cook turkey for a special occasion or just a weeknight dinner.
Hamna Rao
[email protected]This recipe was easy to follow and the results were delicious. I highly recommend it.
Scott Sheffield
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the gravy was rich and creamy.
Jenn_ idk
[email protected]I made this turkey breast for Thanksgiving dinner and it was a huge success! Everyone loved it.
Mario State
[email protected]This turkey breast with gravy was a hit with my family! It was juicy, flavorful, and the gravy was perfect. I will definitely be making this again.