TURKEY GRAVY
Make thick, satisfying turkey gravy this Thanksgiving with an easy recipe from TV chef Sarah Mastracco.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Melt butter in a small saucepan over medium heat. When butter begins to bubble, whisk in flour. Cook, whisking often, until flour is cooked through and has a nutty fragrance, 10 to 15 minutes. Remove roux from heat and let cool to room temperature. Use roux immediately or transfer to an airtight container and keep refrigerated, up to 1 month.
- Pour pan drippings into a fat separator to remove fat; set aside. Alternatively, pour pan drippings into a glass bowl and use a spoon to remove fat from top of drippings; set aside.
- Place reserved roasting pan over 2 burners on medium heat. Pour wine into pan; using a wooden spoon, stir, scraping up bottom bits from pan. Let cook until wine is reduced to 3 tablespoons, about 2 minutes; add reserved pan drippings. Add 4 cups hot turkey stock and bring to a boil. Whisk in 4 to 5 tablespoons roux mixture and return to a boil; let simmer until gravy is thick, adding more roux if necessary. Season with salt and pepper.
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Virginia Gana
[email protected]I've made this gravy several times now and it always turns out perfect. It's my go-to recipe for turkey gravy.
Ryan Barczuk
[email protected]This gravy was amazing! It made my turkey dinner even better.
Zeno Sharif
[email protected]I'm not a big fan of turkey gravy, but this recipe was actually really good. I'll definitely be making it again.
Sohaib Abdullah
[email protected]This gravy was delicious! It was the perfect addition to my turkey dinner.
Murangi Maluma
[email protected]This gravy was a bit too salty for my taste. I'll use less salt next time.
Dana Sorgatz
[email protected]I've never made turkey gravy before, but this recipe made it easy. The gravy turned out perfect.
Najlaa Luqman
[email protected]This gravy is so easy to make and it tastes delicious. I will definitely be making it again.
Dk lol Gamer
[email protected]I'm not sure what I did wrong, but my gravy turned out watery. I'm going to try making it again.
Manna Ghuman
[email protected]This gravy is amazing! I made it for my family's Thanksgiving dinner and everyone loved it.
Mani prasad Bhusal
[email protected]I've made this gravy several times now and it always turns out perfect. It's my go-to recipe for turkey gravy.
Dejan Predolin
[email protected]This gravy was delicious! It was the perfect addition to my Thanksgiving dinner.
Oluwasesan Oluwasile
[email protected]This gravy was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Mohsin Heera
[email protected]I'm not a big fan of turkey gravy, but this recipe was actually really good. I'll definitely be making it again.
Sorrell Moxham
[email protected]This gravy was so easy to make and it tasted delicious. I will definitely be making it again.
Abdalah Hiare
[email protected]I followed the recipe exactly and the gravy turned out lumpy. I'm not sure what I did wrong.
Upendo Edson
[email protected]This gravy was a bit too thick for my taste, but the flavor was good.
MdSaifulIslam Saiful
[email protected]I was really impressed with this gravy. It was easy to make and tasted just like my grandmother's gravy. I will definitely be making this again.
Wirasinghe Wirasinghe
[email protected]This gravy was amazing! It was so rich and flavorful. I will definitely be making it again.
Bijoy sorkar
[email protected]The gravy was delicious! I followed the recipe exactly and it turned out perfect. I served it with mashed potatoes and turkey and it was a hit.
Leif Branner
[email protected]This turkey gravy recipe was a hit at our Thanksgiving dinner! It was so easy to make and had the perfect flavor. I'll definitely be using this recipe again.