TURKEY JAMBALAYA
This is a low-fat version of the classic Cajun dish. You can use any kind of meat...sausage, chicken, shrimp, or, as I do, lowfat turkey sausage. This is a snap to prepare. You'll love it!
Provided by JILLPSIMMONS
Categories Soups, Stews and Chili Recipes Stews Jambalaya Recipes
Time 1h30m
Yield 6
Number Of Ingredients 10
Steps:
- Grill or fry sausage until almost cooked through. Drain and set aside. When cooled, cut into bite-size pieces.
- In a large skillet combine the celery, onion, bell pepper, garlic, tomatoes, broth, rice, bay leaf and seasoning. Mix well and bring to a boil over medium high heat.
- Reduce heat to medium low and add sausage. Cover and simmer until rice is tender, about 40 to 45 minutes.
Nutrition Facts : Calories 400.6 calories, Carbohydrate 50 g, Cholesterol 71.3 mg, Fat 10.7 g, Fiber 2.1 g, Protein 22 g, SaturatedFat 3.3 g, Sodium 1318.4 mg, Sugar 6 g
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James Desn
[email protected]I love this turkey jambalaya! It is so flavorful and the turkey is so tender. I have made this dish several times and it is always a hit with my family and friends.
Mohit Rawte
[email protected]This turkey jambalaya is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey and it was delicious.
Sandesh Rai
[email protected]I was really impressed with this turkey jambalaya. It is so flavorful and the turkey is so tender. I will definitely be making this again.
Douglas Blum
[email protected]This turkey jambalaya is a must-try! It is so easy to make and it is so delicious. I love that I can use ground turkey to make it a little healthier.
Cliffton Jones
[email protected]I love this turkey jambalaya! It is so flavorful and the turkey is so tender. I have made this dish several times and it is always a hit with my family and friends.
InHim SirClement
[email protected]This turkey jambalaya is a great meal for a crowd. I made it for a party and everyone loved it. The jambalaya is easy to make and it is full of flavor.
ahmed saad
[email protected]I made this turkey jambalaya in my Instant Pot and it was so easy! The jambalaya was cooked to perfection and the flavors were amazing. I will definitely be making this again.
Agnes Gichuki
[email protected]This turkey jambalaya is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey and it was delicious. The jambalaya is full of flavor and the turkey is so tender.
Veronica Bush
[email protected]I was pleasantly surprised by how much I enjoyed this turkey jambalaya. I am not a huge fan of turkey, but this dish was really good. The turkey was not dry and the jambalaya was full of flavor.
PATHAN YT
[email protected]This turkey jambalaya is so easy to make and it is so flavorful! I love that I can use ground turkey to make it a little healthier. I will definitely be making this again.
Abdulaziz Shehu
[email protected]I made this turkey jambalaya last night and it was a hit with my family! The flavors are amazing and the turkey is so tender. I will definitely be adding this to my regular rotation of recipes.
Lidu Dan
[email protected]This turkey jambalaya is a delicious and easy one-pot meal that is perfect for a weeknight dinner. The turkey is cooked to perfection and the jambalaya is full of flavor. I will definitely be making this again!