TURKEY POSOLE
An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.
Provided by CAMILLA362
Categories Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes
Time 1h15m
Yield 8
Number Of Ingredients 14
Steps:
- In a large Dutch oven, heat oil over medium heat. Cook onions and poblano chiles in oil until soft. Stir in garlic, and cook for one or two minutes. Season with chile powder, cumin, and oregano.
- Stir in turkey broth, cooked turkey, canned green chile peppers, cannellini beans, and hominy. Stir in water if more liquid is needed to just cover everything in the pot. Season to taste with salt and pepper. Bring to a boil, then reduce heat to low, and cover. Simmer, stirring occasionally, for about an hour to blend flavors.
Nutrition Facts : Calories 407 calories, Carbohydrate 44.6 g, Cholesterol 53.2 mg, Fat 10.7 g, Fiber 10.8 g, Protein 33.2 g, SaturatedFat 2.2 g, Sodium 1100.9 mg, Sugar 4.3 g
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Alicia Lipanda
[email protected]I love the fact that this soup can be made in a slow cooker. It's so easy and convenient.
Star Rambo Gaming
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
gogon sakib
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover turkey.
Rahim Ali Rinku
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I added some sour cream and avocado to cool it down.
Bashir Uddin
[email protected]I'm not a fan of hominy, but I still enjoyed this soup. The turkey and broth are delicious.
Mohammad Ramzan
[email protected]This is a great recipe for a cold winter day. It's hearty and filling, and the spices help to warm you up.
Adam Zaki
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Sufyan Virk
[email protected]I followed the recipe exactly and the soup turned out great. I will definitely be making this again.
ngahu son
[email protected]This is the best posole I've ever had! The turkey is tender and juicy, and the broth is flavorful and rich.
Shibaraj Magar
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup. The hominy and spices add a lot of flavor.
Harylee24 H2H
[email protected]This soup is so versatile. I've added different vegetables and spices each time I've made it, and it's always turned out great.
Yohanna Lee
[email protected]I love the combination of flavors in this soup. The turkey, hominy, and spices all come together perfectly.
Jayce Henson
[email protected]This is a great recipe for a weeknight dinner. It's quick and easy to make, and the leftovers are even better the next day.
Spazz GHz
[email protected]I've made this soup twice now and it's always a crowd-pleaser. The flavors are complex and delicious, and the turkey and hominy make it a hearty and satisfying meal.
TV Evanjelik Ht
[email protected]This turkey posole was a hit at my Cinco de Mayo party! It was easy to make and had a delicious flavor. I especially liked the addition of the hominy, which gave the soup a nice texture.