TURKEY SAUSAGE JAMBALAYA
I was looking for a healthy tasty recipe and saw a pork recipe that inspired me to try to make my own style of Jambalaya.
Provided by Dizdezi
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a non-stick frying pan brown turkey sausage (all sides) under low flame. When turkey sausage is browned, remove from pan and cut to 1/4 inch then add back in with can of Del Monte Diced tomatos, simmer on a super low flame until rice is ready. In another pot, heat olive oil add garlic and onion until golden (do not brown) then add chopped up red pepper and saute about a minute or two. Add 3 1/2 cups of water, bring to a boil and add Goya Yellow Spanish Rice and follow rice instructions minus 5 minutes. Add rice mixture to turkey sausage mixture, mix well and cook for 5 minutes under low flame then serve.
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Bridget Forrester
[email protected]This jambalaya was a hit at my party! It was easy to make and everyone loved it. I will definitely be making this again.
kelli franks
[email protected]I made this jambalaya for my family and they loved it! It was easy to make and it was so flavorful. I will definitely be making this again.
1S4K K0ST0VSK1 (Billionaire)
[email protected]This jambalaya was just okay. It wasn't bad, but it wasn't great either. The flavors were a bit too bland for my taste.
Donny “standup” Peterson
[email protected]I was really disappointed with this jambalaya. It was bland and the rice was overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Hassan bangash
[email protected]This jambalaya was a hit at my party! It was easy to make and everyone loved it. I will definitely be making this again.
Yoseph Taye
[email protected]I made this jambalaya for my family and they loved it! It was easy to make and it was so flavorful. I will definitely be making this again.
Abd Fsa
[email protected]This jambalaya was just okay. It wasn't bad, but it wasn't great either. The flavors were a bit too bland for my taste.
yasna shanbdy
[email protected]I was really disappointed with this jambalaya. It was bland and the rice was overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Naseeb Wahid
[email protected]This jambalaya was a hit at my party! It was easy to make and everyone loved it. I will definitely be making this again.
Hector Ramirez
[email protected]I made this jambalaya for my family and they loved it! It was easy to make and it was so flavorful. I will definitely be making this again.
Ted Harris
[email protected]This jambalaya was just okay. It wasn't bad, but it wasn't great either. The flavors were a bit too bland for my taste.
Jean Elliott
[email protected]I was really disappointed with this jambalaya. It was bland and the rice was overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Alhaj Ahmed
[email protected]This jambalaya was a hit at my party! It was easy to make and everyone loved it. I will definitely be making this again.
Aghogho Darlington
[email protected]I made this jambalaya for my family and they loved it! It was easy to make and it was so flavorful. I will definitely be making this again.
Christine Sutherland
[email protected]This jambalaya was just okay. It wasn't bad, but it wasn't great either. The flavors were a bit too bland for my taste.
Natasha Adams
[email protected]I was really excited to try this recipe, but I was disappointed. The jambalaya was bland and the rice was overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Kashif Iqbal
[email protected]This jambalaya was delicious! I made it for a party and everyone loved it. It was easy to make and the leftovers were even better the next day.
zakia samed
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The jambalaya was flavorful and hearty, and it was a hit with my family. I will definitely be making this again!
Farooq Amin
[email protected]This jambalaya was so easy to make and so delicious! I used ground turkey instead of sausage, and it was still really flavorful. I also added some chopped okra and green bell pepper, and it was the perfect addition. I will definitely be making this a