TURKEY SOFT TACOS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey Soft Tacos image

"Though I'm not a native of San Antonio, I do enjoy the spicy local flavor," Pattie McGlinchey says from Texas. "Bean-and-corn turkey tacos are my 5-year-old's favorite. I love that they're a cinch to put together and healthy, too...but don't tell that to my son!"

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 14

1-1/4 pounds lean ground turkey
1 medium red onion, finely chopped
5 plum tomatoes, chopped, divided
2 tablespoons water
4 teaspoons paprika
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon salt
1 can (15 ounces) black beans, rinsed and drained
1 cup frozen corn, thawed
8 flour tortillas (8 inches), warmed
1 cup shredded reduced-fat Mexican cheese blend, divided
4 green onions, thinly sliced
1 tablespoon minced fresh cilantro

Steps:

  • In a large skillet, cook turkey and onion over medium heat until meat is no longer pink; drain. Add half of the tomatoes. Stir in the water, paprika, cumin, chili powder and salt. Add beans and corn; cook and stir for 2 minutes or until heated through. , Place about 1/2 cup turkey mixture down the center of each tortilla; top with 1 tablespoon cheese. Fold sides of tortilla over filling. Serve with green onions, cilantro and remaining tomatoes and cheese.

Nutrition Facts :

Frimpong Jeff
[email protected]

These tacos are a great way to get your kids to eat their vegetables.


WolfHowell09
[email protected]

I love that this recipe is so versatile. You can use any kind of toppings you like.


MD Khalid Hassan
[email protected]

These tacos are perfect for a quick and easy weeknight meal.


Toqeer elahi
[email protected]

I'm not a huge fan of turkey, but I really enjoyed these tacos.


Mandel YouTube
[email protected]

These tacos are a great way to change up your Taco Tuesday routine.


Maxeddw
[email protected]

Overall, I thought the tacos were pretty good. I would definitely make them again.


Efrain Alvarado
[email protected]

The tacos were a little bit too spicy for my kids. I would recommend using a milder salsa.


THE SAINT
[email protected]

I had a hard time finding ground turkey at my grocery store. I ended up using ground chicken instead.


John Zarlino
[email protected]

The tacos were a little bit bland for my taste. I would recommend adding some more spices to the turkey.


Vincent Okemwa
[email protected]

I love that this recipe uses Greek yogurt instead of sour cream. It makes the tacos a little bit healthier.


Joshua Romero
[email protected]

These tacos are a great way to use up leftover turkey. They're also a healthier alternative to traditional beef tacos.


Farman Ali
[email protected]

I was a little skeptical about using turkey in tacos, but I was pleasantly surprised. The tacos were delicious!


Amie Anderson
[email protected]

The recipe was easy to follow and the tacos turned out great. I will definitely be making them again.


Sunday Stanley
[email protected]

I made these tacos for a party and they were a huge success. Everyone loved them!


Elijah Eller
[email protected]

These turkey soft tacos were a hit with my family! The turkey was moist and flavorful, and the tacos were easy to assemble.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #poultry     #mexican     #easy     #turkey     #meat