TURKEY THIGH SUPPER

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Make and share this Turkey Thigh Supper recipe from Food.com.

Provided by hungrykitten

Categories     Poultry

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 8

3 medium red potatoes, cut into chunks
1/2 lb fresh baby carrots
2 medium onions, cut into chunks
4 turkey thighs, skin removed
1 (10 3/4 ounce) can condensed tomato soup, undiluted
1 teaspoon minced garlic
1 teaspoon italian seasoning
1/2-1 teaspoon salt

Steps:

  • In a 5 quart slow cooker, layer the potatoes, carrots and onions. Top with turkey thighs.
  • Combine soup, water, garlic, italian seasoning and salt; pour over turkey.
  • Cover and cook on high 7-8 hours or until a meat thermometer reads 170 degrees and vegetables are tender.

Jikait Yingying
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I love this recipe! The turkey thighs are always cooked perfectly and the gravy is amazing. I usually serve it with roasted vegetables and mashed potatoes.


Usman Jaffar
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This recipe is a great way to use up leftover turkey. The turkey thighs were moist and flavorful, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.


Angie Weesner
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey thighs were so tender and juicy, and the gravy was amazing. I will definitely be making this again.


Samra Ansar
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This recipe is perfect for a weeknight dinner. It's easy to make and the turkey thighs are always cooked perfectly. I usually serve it with roasted vegetables and mashed potatoes.


anas gaming
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This recipe was a bit too bland for my taste. I would recommend adding more spices and herbs next time.


Sulaiman Adewale
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I made this recipe for a potluck dinner and it was a huge success. Everyone loved the turkey thighs and the gravy. I will definitely be making this again.


Mshehzad Asghar
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This recipe is a great way to use up leftover turkey. The turkey thighs were moist and flavorful, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.


Kelvin Kay
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The turkey thighs were a bit dry, but the gravy helped to make up for it. I would recommend cooking the thighs for a shorter amount of time next time.


Mohamed Kirsath
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This recipe was a bit too complicated for me. I think I'll stick to my old turkey thigh recipe.


Broski
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey thighs were cooked perfectly and the gravy was amazing. I will definitely be making this again.


Choix Phone
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This was the best turkey thigh recipe I've ever tried. The meat was so tender and juicy, and the gravy was to die for. I will definitely be making this again.


Titanica
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I've made this recipe several times and it always turns out great. The turkey thighs are always moist and flavorful, and the gravy is delicious. It's a great meal for a weeknight dinner or a special occasion.


Joe Widdifield
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This recipe is a keeper! The turkey thighs were juicy and tender, and the gravy was rich and flavorful. I will definitely be making this again and again.


josphat Karanja
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The turkey thighs were a bit bland, but the gravy helped to add some flavor. I would recommend using a more flavorful rub or marinade next time.


Lacey Masters
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I made this for a dinner party and everyone raved about it. The turkey thighs were cooked to perfection and the gravy was amazing.


madelyn mae
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This was my first time cooking turkey thighs and I was pleasantly surprised at how easy it was. The recipe was clear and concise, and the thighs turned out delicious.


Khadija Abourial
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The turkey thighs were a bit dry, but the gravy helped to make up for it. Overall, it was a good meal.


Lassana Sidibe
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I followed the recipe exactly and the turkey thighs turned out perfectly. The crispy skin and juicy meat were a delight.


afra Almansoori
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This turkey thigh supper was a hit with my family! The meat was moist and flavorful, and the gravy was delicious. I will definitely be making this again.


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