TURKISH SALAD
This is more a dip than a salad. goes well with pita or turkish bread. You can have it as hot as you like, just adjust the amount of chilli powder that goes into it.
Provided by arira
Categories < 60 Mins
Time 50m
Yield 4-5 cups
Number Of Ingredients 14
Steps:
- Fry onions and garlic in olive oil, till soft.
- Add chopped bell peppers and cook, covered, for 10 minutes.
- Add the rest of the ingredients, except dill, and cook for about 15 minutes, stirring from time to time to prevent sticking.
- When ready, take off stove and mix in the chopped dill.
- Serve cold as a dip.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #vegetables #easy #no-cook #vegan #vegetarian #dietary #presentation #served-cold #3-steps-or-less #technique
You'll also love
Badruzzaman Sojib
[email protected]I didn't like this salad. It was too bland for my taste.
Abcde Zyx
[email protected]This salad is okay, but I've had better.
pasindu rasanga
[email protected]I'm not a big fan of Turkish food, but this salad was surprisingly good.
Dilshan Sadaruwan
[email protected]This salad is a great way to get your daily dose of vegetables.
Aarix Thapa
[email protected]I made this salad for my family, and they all loved it. Even my picky kids ate it!
Premium Edit
[email protected]This salad is perfect for a summer picnic.
Shannon Beddard
[email protected]I added some grilled chicken to this salad, and it was delicious! It's a great way to make a complete meal.
M Bilal Ali
[email protected]This salad is so fresh and flavorful. I love the combination of tomatoes, cucumbers, onions, and parsley.
Nomusa Mnyandu
[email protected]I've been making this salad for years, and it's always a favorite. It's so versatile, and I can always find a way to use up whatever vegetables I have on hand.
Kyle Diaz
[email protected]I made this salad for a potluck, and it was a huge success! Everyone loved it.
Negussie Kebede
[email protected]This salad is a great way to use up leftover vegetables.
Abioye Omodasola
[email protected]I love the simplicity of this salad. It's so easy to make, and it's always a hit with my family.
Atif Hussnain
[email protected]This Turkish salad was a refreshing and flavorful addition to our dinner. The combination of fresh vegetables, herbs, and feta cheese was perfect.